6.95
Cabbage leaves, fennel and imported cannellini in chicken broth.
Sole di Capri
(Now Closed)Italian Restaurant and Café$$$$
Tribeca, New York
43 Photos
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Ecuador-born, Torino-trained chef-owner Eddy Erazo's gem of an Italian restaurant.
Permanently closed (Show more)
- Mon–Fri
- 11:30 AM–3:30 PM
- 5:30 PM–10:00 PM
- Sat
- Noon–10:00 PM
(212) 513-1358
Features
Reservations
Yes
Credit Cards
No
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine
See More
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"Really liked the food here - would recommend prosciutto pizza, mushroom pasta, & calamari. I also really liked the chocolate mousse. This was also super fairly priced for NYC/Meatpacking"
Simran Dass - 9.2
"Sea bream, Spanish ham, special pastas. Dry white wines. Delicious, lovely ambiance, lovely date."
julia t - 9.1
"Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top."
Noah Weiss
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- 8.6
"A very good coffee quality. Recommended for caffeine addicts. Try one of individually brewed coffee."
Hani Alawadhi - 8.7
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