- great value
- good service
- miso soup
- beef
- salads
- (7 more)
- Popular
- Recent
- Jody IvyJune 12, 2013Love coming here for bulgogi with my family. Cook your own meat on the tabletop grill and enjoy all of the delicious vegetables & tofu side dishes that accompany. Service is a tad slow but always nice
- Beef Galbi was very good.. I was not impressed by the pork belly. The sesame vinaigrette salad is a delicious start that comes with any grill item!
- Dana Von SeggernAugust 23, 2018We ordered the soft shell crab, shaumi(spelling?), rib eye, octopus and short ribs. The miso soup was AMAZING and all the wonderful side dishes were tasty! We will go back!!
- Houston PressAugust 4, 2014Long popular with local Korean-Americans, Seoul Garden is more reminiscent of Kyoto than Korea, which helps to explain its wide range of Japanese fare. Read more
- EaterOctober 5, 2011Korean food that you get to cook on an open grill, in the middle of your table no less. You will smell like a bbq pit after leaving, but it's all part of the fun. [Eater 38 Member]
- Heather BamfMay 27, 2013We have been come here for years best Korean food in town hands down. Service is always exceptional and yes a little on the pricey side but you get what you pay for.
- HelenDecember 7, 2014Really good BBQ and traditional decor. They have several private party rooms and a spacious dining area as well.
- Allen ArcadeSeptember 1, 2012The oyster tofu claypot stew is outstanding. Highly Korean. You can adjust the spicy level when you order.
- David MMay 22, 2015I like this place, but they first started charging for a second bowl of rice and now they give you fewer condiments. I don't know if it's a good value anymore.
- Geeyung LiAugust 12, 2014SG is like an oasis. Good Korean food with actual service. Get the bugolgi and tofu soups. The galbi is highway robbery.
- Make sure you push the button if you need service... Like an airplane call button. Otherwise they will never come to you! I had the duk mandoo guk today and it was delicious!
- Brady GarciaOctober 31, 2011A good place of you're looming to see many Asian humans. Fairly good food as well and the employees are nice as well. Pretty good restaurant overall
- Allen ArcadeSeptember 1, 2012The house BBQ is what you need to order although you're required to get at least two dishes. The sides are not unlimited although they won't charge you extra unless you abuse the system.
- MichelleJune 2, 2013Delicious, but a bit on the pricey side. A dish of galbi is $20 something as is.
- Chefs FeedAugust 22, 2014Anita Jaisinghani, chef of Indika, eats here on her nights off. She loves the Hobak jeon. Read more
- Some of THE best Korean food in town. Service, not so good.
- Tiffany ChungDecember 30, 2013Decent food...alright service...Note that they charge 18% gratuity automatically regardless of party size if your bill is over $100.....
- KevinAugust 26, 2012Food is amazing, but absurdly overpriced and service is as inhospitable as ever.
- Isom Kuade WashingtonMarch 21, 2010Gotta order the bulgogi. But beware of the service and agressive wait staff when it comes to tips.
- Paula LuMarch 1, 2014Do not eat here !!!!! They Charged me for every plate after they assured me that it was unlimited BBQ.