Travel + Leisure: Dinner theater for the 21st century: chef Paul Pairet combines audio, olfactory, and visual effects with his innovative dishes. That there's only 10 tables explains the three-month waiting list.
Travel + Leisure: This local favorite in the Former French Concession whips up the city’s finest Yunnanese cuisine. There are mouthwatering lemongrass-laced meats, vegetable pancakes, and spicy curries.