Important Reminder:The City Guide app will be sunsetting on December 15, 2024, with the web version to follow in early 2025. Please visit our FAQ to learn more or to download our Swarm app.Rigazzis
Italian Restaurant and Bar$$$$
The Hill, St Louis
"That was the best toasted ravioli i have ever had in my life!"(6 Tips)
"toasted ravioli especially with a Rigazzis fish bowl of beer!"(2 Tips)
"The portabello mushroom strips are delicious!"(2 Tips)
"Go for the canneloni and a fishbowl of Bud."(2 Tips)
40 Tips and reviewsFilter:
- portabello mushroom strips
- beer
- great value
- veal parmigiana
- good for groups
- (10 more)
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Elizabeth AugustineJune 9, 2017The lunch & dinner specials are fantastic! Plenty of food for the price & it is quality honestly Italian food. Look up the specials & menu on their website!Upvoted 2 weeks ago- Taylor WohrleyAugust 5, 2013Authentic, authentic, authentic!! What an awesome piece of St. Louis history. I highly recommend all of the pasta dishes, and really anything on the menu! Good luck getting in on the weekend though
Riverfront TimesAugust 4, 2014The huge menu includes salads, sandwiches, St. Louis-style pizza, all-you-can-eat spaghetti or mostaccioli, and a plethora of other choices. Read more
Dianne CartyMay 1, 2016Giant Margarita and the salads and most of the pastas are delish here, but if you don't watch out, your bill will be $100 for 3 people
Beer selection and service have always been excellent. Food is hit or miss. Some items are awesome. Others are awful. Either you'll love it or hate it.
David Todd BurchyettJanuary 23, 2015Great service wonderful food I love the pizza. Get a fish bowl or two
Persona Non GrataSeptember 25, 2012The best toasted ravioli in St. Louis...once you've had theirs, you won't eat them anywhere else.
John EnnionDecember 2, 2013If you're at the bar, be sure to have Linsey set you up - she's the best!- Tricia FoodyOctober 25, 2012Love love love the toasted ravioli especially with a Rigazzis fish bowl of beer!
Doug CouchNovember 27, 2017The pizza is good but more like a huge piece of provel ladened cheesy bread.
Victor ErranteApril 28, 2010Great inexpensive Italian food. Not gourmet...just good food. Fishbowls of Bud. Good place to meet for a quick lunch. Read more
Greg SteimelFebruary 20, 2012Some of the best italian food in STL! Don't listen to the whiney person.
Rigazzis Saint LouisAugust 26, 2011NOW ON TAP> ZWICKEL LAGER & WINGEDNUT ALE ( GREAT BEERS)BY URBAN CHESTNUT, BREWED IN ST. LOUIS, U.S.A.! Read more
- Rigazzis Saint LouisJuly 29, 2010New: The B.L.TA Bloody Mary with Bakon VodkaMajor Peters Mix, a Romaine heart& a Cherry Tomato on a Pepper/Salt Rimmed Glass
aden tallonMarch 27, 2011My wife and I had our first date here and that worked out well. So I recommend highly.
Michael ParksJune 1, 2013It's only good for the toasted cannelloni. Otherwise, you're much better off going somewhere else on the Hill. My tip: go to Anthonino's Taverna.- Rigazzis Saint LouisJuly 24, 2010Try our new Snow Cone Tinis.http://rigazzis.com/DrinkSpecials.htm#snowcones Read more
Sherry (Shacgyver) SmithNovember 5, 2011Don't go here. Service sucks. Food isn't that great and our waiter was bleeding. Plus he didn't give me my ice cream.
158 Photos
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Italian & American Menu
over 200 items plus
Banquet Rooms
Lunch Specials
Nightly Specials
Carry Out
Open until 11:00 PM (Show more)
- Mon–Thu
- 8:00 AM–10:00 PM
- Fri
- 8:00 AM–11:00 PM
- Sat
- 8:00 AM–Midnight
(314) 772-4900
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Dining Options
Table Service
TouchTunes Jukebox
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner
Drinks
Beer, Full Bar, Cocktails
See More
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