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15 Tips and reviews
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This is the best hidden gem in Montreal. Have the beef cheek and you will not be disappointed. Also try the pastéis de bacalhau as an entrée.... Mmmmm mmmm good
Josephine CarranzaJanuary 6, 2013Shrimp tapas piri-piri sauce to die for! Make sure to save bread to dip in the sauce; )
Reinaldo CalcañoMay 14, 2010Amazing Portuguese food... Do not avoid, by any means, the chorizo. Just go ahead and clog your arteries, they will thank you after...the service is very good and bring your own wine
dennisMarch 19, 2011Their black chorizo is delicious and if you like spicy, their shrimp tapa won't disappoint. Grilled squid was a little bitter, be warned.
Patrick McElreavyDecember 30, 2017Very good, but be aware that the tapas menu is not available during the holidays.- Have the beef cheek or the bouillabaise or pretty much anything else it's all awesome here
Marie-Nathalie PoirierOctober 15, 2011Les tapas sont excellents, chorizo, crevettes, accras... Mmm! En plus apportez votre vin!
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Dans une ambiance décontractée et conviviale, le BITOQUE vous apporte un peu du Portugal en vous offrant une nouvelle cuisine portugaise de qualité, mariant à la fois modernité et tradition.
Permanently closed (Show more)
- Tue–Thu
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
(514) 303-6402
Features
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
BYO
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Appears on 9 lists
Created by Frédéric Latour
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Top restaurant apportez votre vin Montreal BYOB
Created by Saber Triki
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