Remington's

Remington's

(Now Closed)
American Restaurant$$$$
Manasquan
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Remington's
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MenuMenu
Restaurant Week 3Spring 2019 4
Starters
choose 1
Chopped Salad
Chopped Iceberg Lettuce, Applewood Smoked Bacon, Red Onion, Diced Tomato, Sliced Cucumber, Hard Boiled Egg. Choice of Dressings: Buttermilk Blue Cheese, Ranch, or Balsamic
Flatbread
Melted Brie Cheese, Grapes, Toasted Pine Nuts, Arugula, Local Honey Drizzle
Blackened Mahi Bites
Cilantro-Lime Slaw, Creamy Avocado Sauce
Arugula and Beet Salad
Candied Walnuts, Shaved Fennel, Marinated Beets, Crumbled Feta, Balsamic Vinaigrette
Chilled Shrimp & Calamari Salad
Garlic, Celery, Red Peppers, Parsley, Lemon Juice, Fresh Black Pepper
Entrees
choose 1
Sesame Tuna
Grilled Baby Bok Choy Salad, Shiitake Mushrooms, Red Cabbage, Scallions, Mandarin Oranges, Jasmine Rice, Ponzu Soy Reduction
Shrimp and Scallop Rosa
Roasted Shallots, Garlic, Rosa Tomatoes, Basil-Cream, Rigatoni
Thai Red Curry
Kohlrabi, Brussel Sprouts, Broccoli, Kale, Red Cabbage, Carrots, Pad Thai Rice Noodles, Sweet & Spicy Red Coconut Curry
Chicken Milanese
Baby Arugula, Artichokes, Red Onion, Roasted Red Peppers, Ciliegine Mozzarella, Balsamic Vinaigrette
Drunken Pork Chop
Whipped Potatoes, Baby Carrots, Bourbon Soaked Figs
Desserts
choose 1
Salted Caramel Ice Cream
Caramel Ice Cream, Sea Salt Swirl, Caramel Sauce
Warm Apple Crumb Cake
Vanilla Ice Cream, Whipped Cream, Cinnamon Sugar Flourless Chocolate Cake GF Chocolate Drizzle, Fresh Fruit Menu subject to change
Starters (Chilled)
Additions: Shrimp $3 each, Scallops $4 each, Chicken $7, Choice of Fish $14, Flat Iron Steak $15
Daily Oyster Selection
Champagne Mignonette, Cocktail Sauce, Lemon Garnish
Charcuterie
16.00
Chef's Choice of Daily Meats and Cheeses with Traditional Seasonal Garnishes, Toasted Crostini
Arugula and Beet Salad
12.00
Candied Walnuts, Shaved Fennel, Marinated Beets, Crumbled Feta, Balsamic Vinaigrette
Heirloom and Burrata Salad
15.00
Pickled Stone Fruit, Pearl Onion Jam, Heirloom Tomatoes, Baby Arugula, Basil, Lemon Infused Olive Oil, Mediterranean Sea Salt
Daily Hummus Platter
13.00
Chef's Inspired Flavored Hummus, Sliced Cucumbers, Feta Cheese, Olive Medley, Roasted Red Peppers, Toasted Pita Chips
Traditional Shrimp Cocktail
14.00
House-made Cocktail Sauce, Lemon Garnish
Chopped Wedge Salad
12.00
Chopped Iceberg Lettuce, Applewood Smoked Bacon, Red Onion, Diced Tomato, Sliced Cucumber, Hard Boiled Egg. Choice of Dressings: Buttermilk Blue Cheese, Ranch, Balsamic Vinaigrette
Starters (Hot)
Soup of the Day
Steamed Pei Mussels
13.00
Shallot and Tomato Broth, Andouille Sausage, Garlic, Fresh Basil, Grilled Crostini
Crispy Calamari
14.00
Sweet Ginger Crust, Fresh Basil, Hot and Sweet Chilies, Lime Aioli
Stuffed Grilled Avocado
16.00
Grilled Shrimp, Mango Salsa, Tequila-Lime Aioli
Truffle Fries
10.00
Jack Cheese, Seasoning, Herbs, Truffle Aioli
Thai Coconut Shrimp
12.00
Fried Coconut Shrimp, Curry Aioli
Toasted Flatbread
14.00
Melted Brie Cheese, Grapes, Toasted Pine Nuts, Arugula, Local Honey Drizzle
Entrées
Additions: Shrimp $3 each, Scallops $4 each, Chicken $7, Choice of Fish $14, Flat Iron Steak $15
Pan Seared Salmon
28.00
Roasted Cauliflower, Heirloom Tomatoes, Broccoli, Garbanzo Beans, Coconut Cream Sauce
Sesame Seared Tuna
29.00
Grilled Baby Bok Choy Salad, Shiitake Mushrooms, Red Cabbage, Scallions, Mandarin Oranges, Jasmine Rice, Ponzu Soy Reduction
Vegan Thai Red Curry
25.00
Kohlrabi, Brussel Sprouts, Broccoli, Kale, Red Cabbage, Carrots, Pad Thai Rice Noodles, Sweet & Spicy Red Coconut Curry
14Oz Grilled Black Angus N.Y. Strip Steak
35.00
Whipped Potatoes, French Green Beans, Fried Shallots, House-made Steak Sauce
Grilled Pork Chop
28.00
Whipped Potatoes, Baby Carrots, Bourbon Soaked Figs
Wasabi Coconut Encrusted Mahi-Mahi
29.00
Jasmine Rice, Baby Carrots, Sweet Soy Drizzle
Shrimp and Scallop Rosa
28.00
Roasted Shallots, Garlic, Rosa Tomatoes, Touch of Cream, Fresh Basil, Rigatoni Pasta
Chicken Milanese
26.00
Baby Arugula, Artichokes, Red Onion, Roasted Red Peppers, Ciliegine Mozzarella, Balsamic Vinaigrette
Korean Marinated Grilled Flat Iron
30.00
Roasted Fingerling Potatoes, Artichokes, Pico de Gallo, Salsa Verde
Remington's Award Winning Prime Wagyu Burger
16.00
Worcestershire Onions, Aged White Cheddar, Bacon Fat-Tabasco Fries
Sides
$7
Steamed Broccoli
Grilled Baby Bok Choy Salad
Jasmine Rice
Roasted Potatoes
Baby Carrots
French Beans
Whipped Potatoes
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Remington's
142 Main St
Manasquan, NJ 08736
United States
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From the moment you walk in the door, whether for a memorable romantic dinner for two or a group celebration, no detail is left behind by Remington’s attentive dining and culinary teams who stand ready to provide you with an exquisite and memorable dining experience.
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Permanently closed (Show more)
  • Mon–Fri
    • 4:00 PM–10:00 PM
  • Sat–Sun
    • 4:00 PM–11:00 PM
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(732) 292-1300
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remingtonsnj
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@remingtonsnj
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
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United States » New Jersey » Monmouth County » Manasquan »

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