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Menu
All Day 2Menu 7Happy Hour 3VIP Bottle Service List 9
All Day
5.00
Lemon tare sauce
Chicken Karaage
5.00
Tempura chicken / tender green / tangy sesame ponzu
Prawn Cocktail
6.00
Orange yuzu ponzu / cocktail sauce
Crispy Calamari
6.00
Monterey bay calamari / spicy tartar aioli
Shrimp Pockets
7.00
Light battered wrapped shrimp / shitake mushroom / spicy aioli / unagi glaze
Shichimi Chicken
8.00
Crispy chicken / mixed baby greens / honey sesame vinaigrette
Red Chilli Chicken Wings
5.00
Golden fried chicken wings / spicy BBQ sauce
Beef Steak Skewers
6.00
Tare sauce
Crunch California
6.00
Dungeness crab and avocado roll / sriracha creamy sauce / unagi drizzle
Baked Green Mussels
6.00
New zealand mussels / creamy garlic / panko crusted
Blueberry BBQ Pork Sandwich
7.00
Slow braised shredded pork / crisp coleslaw / blueberry BBQ demi sauce / dutch crunch bread
Menu
Soup
Saikyo Miso Soup
4.00
Salads
House Caesar Salad
8.00
Romaine lettuce hearts / enoki mushroom / lotus root / housemade caesar dressing
Ahi Tuna Tataki Salad
10.00
Seared pepper crusted tuna / fresh baby greens / kaiware / wasabi sesame vinaigrette
From the Grill
2 pieces per order
Shitake Mushroom Skewers
5.00
Balsamic herb oil
Asparagus Skewers
6.00
Balsamic infused oil
Atlantic Salmon Skewers
7.00
Lemon tare sauce
Beef Steak Skewers
Tare sauce
Italian Zucchini and Squash Skewers
5.00
Herb infused oil
Bacon Cherry Tomato
6.00
Tare sauce
Chicken Skewers
6.00
Lemon tare sauce
Black Tiger Prawn Skewers
7.00
Citrus sauce
Robata Sampler
15.00
Chef's choice of skewers
Small Plates
Fresh Oysters on the Half
2 each
Served with orange yuzu ponzu
Garlic Frites
Crispy potato frites tossed in garlic and parsley
Chicken Veggie Dumplings
6.00
Pan seared gyoza / tangy ponzu sauce
Crunchy California
7.00
Dungeness crab and avocado roll / sriracha creamy sauce / unagi drizzle
Crispy Calamari
7.00
Monterey bay calamari / spicy tartar aioli
Shrimp Tempura
9.00
Shoyu broth / seasonal vegetables / daikon orashi
Atlantic Salmon Roll
10.00
Snow crab / avocado / salmon baked with garlic aioli
Beef Carpaccio
12.00
Hickory smoked fillet / garlic spinach / eggplant / honey sesame drizzle
Sauteed Soy Beans
4.00
Tossed and served with garlic shallot shoyu
Roasted Sweet Potato
5.00
Slow roasted Okinawan Imo sweet potatoes / tamari butter
Prawn Cocktail
7.00
Orange yuzu ponzu / cocktail sauce
Baked Green Mussels
7.00
New Zealand mussels / creamy garlic / panko crusted
Braised Kurobuta Pork Belly
8.00
Grilled pork belly / sesame miso vinaigrette
Braised Baby Back Ribs
10.00
Slow braised pork ribs / crispy yam / barbecued blueberry demi
Tuna Tower
12.00
Ahi tuna poke / avocado / mango saka / gyoza chips
Large Plates
Atlantic Salmon
15.00
Grilled salmon / fresh upcountry vegetables / mushroom cream rice / dashi beurre blanc
Lemon Caper Chicken
15.00
Teriyaki grilled chicken / grilled zucchini and squash / rosemary lemon capers / balsamic reduction
Charbroiled Steak
17.00
Grilled snake river farm steak / roasted Okinawan Imo sweet potato / citrus frisee / cabernet miso demi glace
Scampi Seafood Pasta
14.00
Sauteed shrimp / wild mushroom / broccoli / udon noodles / sweet basil garlic cream sauce
Veggie Medley
13.00
Grilled asparagus / eggplant / zucchini / yellow squash / shitake mushroom / balsamic herb oil
Seasonal Chef's Special
Smokin Crawfish
13 per lb
Fresh crawfish boil / cajun lemon pepper / lemon garlic butter sauce
Dungeness Crab
Market
Fresh dungeness crab / cajun lemon pepper / lemon garlic butter sauce
Cajun Shrimp
11 per lb
Whole shrimp / cajun lemon pepper / lemon garlic butter sauce
Happy Hour
Fresh Oysters on the Half
1 each
Served with orange yuzu ponzu
Sauteed Soy Beans
3.00
Tossed and served with garlic shallot shoyu
roasted Imo sweet potato
4.00
Slow roasted Okinawan Imo sweet potatoes/tamari butter
Shitake Mushroom Skewers
4.00
Balsamic herb oil
Chicken and Veggie Dumplings
5.00
Pan seared gyoza / tangy ponzu sauce
Chicken Skewers
5.00
Lemon tare sauce
Saikyo Miso Soup
3.00
Miso broth / green nori / tofu
Garlic Frites
4.00
Crispy potato frites tossed in garlic and parsley
Italian Zucchini and Squash Skewers
4.00
Herb infused oil
Caesar Salad
5.00
Romaine hearts / enoki mushroom / lotus root / housemade caesar dressing
Golden Zucchini and Mushroom
5.00
Panko crusted green zucchini / mushrooms / butter cream sauce
Bacon Cherry Tomato Skewers
5.00
Tare sauce
All Day
Atlantic Salmon Skewers
5.00
Lemon tare sauce
Chicken Karaage
5.00
Tempura chicken / tender greens / tangy sesame ponzu
Prawn Cocktail
6.00
Orange yuzu ponzu / cocktail sauce
Crispy Calamari
6.00
Monterey bay calamari / spicy tartar aioli
Shrimp Pockets
7.00
Light battered wrapped shrimp/shitake mushroom / spicy aioli / unagi glaze
Shichimi Chicken
8.00
Crispy chicken / mixed baby greens / honey sesame vinaigrette
Red Chili Chicken Wings
5.00
Golden fried chicken wings / spicy BBQ sauce
Beef Steak Skewers
6.00
Tare sauce
Crunchy California
6.00
Dungeness crab and avocado roll / sriracha creamy sauce / unagi drizzle
Baked Green Mussels
6.00
New Zealand mussels / creamy garlic / panko crusted
Blueberry BBQ Pork Sandwich
7.00
Slow braised shredded pork / crisp coleslaw / blueberry BBQ demi sauce / dutch crunch bread
VIP Bottle Service List
Tequila
Patron
325.00
Don Julio
325.00
Cognac
Hennessey Vs
325.00
Hennessey VSOP
445.00
Hennessey Black
385.00
Mixers Included
Red Bull
5.00 per can
Gratuity not included
Vodka
Absolut
250.00
Absolute Mandarin
250.00
Russian Standard Platinum
250.00
Stoli
250.00
Grey Goose
290.00
Absolut Citron
250.00
Absolute Ruby Red
250.00
Effen Black Cherry
250.00
Belvedere
290.00
Gin
Plymouth English Gin
250.00
Distillery No. 209 Gin
250.00
Rum
Malibu
240.00
Bacardi
240.00
Liqueur
Chilled Jager
225.00
Champagne
Perrier-Jouet Grand Brut
250.00
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