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Created by Rachel King Updated On: August 18, 2019
“The French: a people who have used their sophisticated culture and beautiful language to bequeath to the world the sliced potato.”
― Bauvard, Some Inspiration for the Overenthusiastic
New American Restaurant · East Village · 163 tips and reviews
Rachel King: Thrillist: "These aren’t your average carrot sticks, built to deliver tubs of hummus to your face. Here, John Fraser worked his magic to turn the Bugs Bunny snacker into tempura-battered beauties"
Cheese Store · West Village · 119 tips and reviews
Serious Eats: Classic Melt: Gruyere, Tickler, and buffalo mozzarella cheeses flood from thick-cut white bread with a shellacked crust, to give a well-made grilled cheese the textural contrast it so deserves.