Blue Bottle roasts their coffee in a huge, beautifully converted one floor industrial building in Williamsburg, Brooklyn that does double duty as a full-service retail bakery & coffee operation. Read more.
Not particularly strong on aesthetics, this huge Dumbo-based roasting operation has a small cafe area in the front and supplies coffee to a large number of wholesale accounts. Read more.
One of our favorite overall cafe/roasting operations in NYC, this local chain has a green coffee buyer that does direct trade with coffee farmers for all of their coffee & roasts it in Greenpoint. Read more.
Seattle transplant Caffe Vita has brought their dark roasting operation to the East Coast with a tiny roastery on the Lower East Side's Ludlow St. Read more.
This is a bit of a mystery operation, represented by their solitary shop on E 10th Street off 4th Ave in Manhattan. We don't know of any wholesale accounts at the moment.
One of the first specialty roasters in NYC, this Park Slope, Brooklyn shop has been overshadowed by the flood of new coffee of late but will be coming back strong w/ a Gowanus roastery this year. Read more.
Roasting their coffee at the venerable Dallis Bros roastery in Queens, Joe has managed to forge a unique roasting identity while preserving their quality, for the most part.
One of the older modern coffee roasters in New York City, Oslo's original Roebling Street branch has much more space devoted to the cafe area than it does to the roasting operation. Read more.
At their newly opened Brooklyn Navy Yard roastery Parlor Coffee sources from famed importer Coffee Shrub, offering single origin beans only. Open to the public only on Sundays.
The Red Hook roastery is no longer open to the public, but you can find their beans at both their Ace Hotel and W 8th St branches, as well as a multitude of indie shops around the city.
Now with three shops, two in LIC and one in the growing western edge of Williamsburg, Sweetleaf has begun roasting at a secret Brooklyn location but will unveil their roastery to the world soon.
Around the corner from Blue Bottle's operation, Toby's Estate is an operationally independent branch of an Australian chain that runs a roastery & full service cafe in an beautifully converted garage. Read more.
Formerly on the cutting edge, in the early years of NYC specialty coffee, serving single origin Stumptown beans, Variety is reinventing itself with its own Bushwick roastery and cafe.
