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- Sherie SwerdlowAugust 28, 2015The corn chowder with chorizo was delicious. I had the duck which was a little dry. The dessert was really interesting. This is a pretty expensive restaurant for Nashville.
- Carrie BevisMay 30, 2016Very rich and large dishes like olive oil trout and buttered steak, served in a modern and plush setting. Great wine selection to boot.
- Taylor DesseynJuly 10, 2016solid food. missing that "something" to make it amazing. great service. great atmosphere. actually not overly priced.
- Debbie YeeOctober 11, 2016great classy place for brunch! make sure you make reservations if you're a large group!
- JD MaloneSeptember 10, 2017Nicely priced but they seem like that one family member that just can't get it together for a special occasion.