Fairly decent food. I haven't had anything spectacular but everything is good. Very nice. Attentive staff. The margaritas are very typical, most (except the Skinny) overdoing the sweet and sour mix.
The Sopitos, Chile Relleno and Enchiladas are my all time favorite. Our server, Jesus, was very professional and on top of everything. Excellent experience overall, looking forward to next visit.
The food is just okay these days. This was my absolute favorite restaurant growing up and for the first 30 or so years it was open, but these days it just doesn’t have magical Pedro’s “IT” factor.
Don't waste your hard earned cash on the carnitas. $14 for two lousy carnitas with beans and rice? The local food truck down my old hood has the best carnitas tacos for $1 each!
I could make a meal of their guacamole, salsa, and chips. Unfortunately, everything else I've ever had here is bland, and requires a dose of salsa to spruce up.
Service is extremely slow. Servers do not keep up with the tables. Never checked in on us or refilled water without one of us asking. Servers need to be retrained because it wasn't that busy to forget