- margaritas
- bacalao negro
- good for dates
- happy hour
- prix fixe menu
- (15 more)
- Popular
- Recent
- Daniel NogueiraDecember 30, 2012For starters, I recommend the amazing swordfish. As an entrée, the Bacalao Negro is just absolutely, incredibly, unforgettably FANTASTIC. The kind of dish that you will remember years from now.
- Frank FayerJuly 1, 2017One of the best surprises. Delicious chunks of swordfish with chips appetizer that you can get with guacamole for $17, and huaraches filet mignon was delicious and great portion!
- Amanda DelgadilloJanuary 21, 2017Great service, friendly staff and absolutely delicious meals set to satisfy any craving. Just a short walk away from Midtowns greatest assets. This place has a wonderful ambience!
- The Wall Street JournalSeptember 26, 2013For $39, the "bottomless brunch" covers unlimited small plates and all the Sangria, Bloody Marys or Margaritas one can handle. (There is a two-hour limit to the bottomlessness.) Read more
- Lori LuoMarch 26, 2015Pampano does an excellent Guacamole with warm chips, and although brunch entrees are across the board, it's well worth the stop for the laid back ambiance.
- DevontaNovember 13, 2015Great atmosphere. I had the PAELLA abs it was piping hot, rich and delicious. A little salty. The gauc and chips were excellent.
- Elizabeth BursteinAugust 13, 2017Loved this place! The spicy margarita special, lobster tacos, corn soup, Guac :)
- MeCritic.comNovember 26, 2011The Good: The food is amazing, even the salad was one of the best I've ever had. The Bad: Really, really expensive. The Verdict: Worth every penny. http://www.mecritic.com/places/place/652878/Pampano
- Meg FarmerFebruary 7, 2015Glad my friend introduced me to this find for midtown lunch. Inexpensive and fish tacos are delish. Skip the chicken.
- Lucas EstevãoMay 20, 2013The food is just awesome! The service is fast. Enjoy the outside tables drinking a Margarita after made your first check-in.
- Zach AaronsFebruary 12, 2012Delicious prix fixe business lunch. Bright and airy decor with an interesting menu. Reasonably priced as well for the area. (3 of 4 petals via Fondu) Read more
- J. OrMay 6, 2011a bit pricey for what you get, but the rooftop deck is worth it... the sampler with guacamole and smoke swordfish dip is fantastic! ceviche is good, too...
- The Corcoran GroupApril 27, 2010For those looking for upscale Mexican, Pampano strikes the right tone. The menu is primarily comprised of fish and the $28 prix fix is a steal!
- Nicolette RomeroSeptember 27, 2014Come for boozy brunch and all you can eat botanas. Make sure to sit on the roof!
- D LApril 1, 2015My buddy and i each had the rock shrimp sandwich yesterday and we both developed severe food poisoning. i have been curled up into a ball for the last 24 hrs. #neverforget
- James KiernanNovember 20, 2016Killer guacamole and pork enchiladas. Throw in a couple of jalapeño margaritas and call it a Friday!
- Chad HornerSeptember 8, 2014The bacalao negro is delicious; spicy and tangy. Portion size is small on the entrees though
- ZenFoodsterJuly 8, 2011With $5 apps & $4-6 drinks M-F from 5-7pm, Pampano has one of the best HH's in midtown E! Tonight, they have FREE margaritas 'til 8pm!!
- Beatrice GastonAugust 8, 2013Must try the Paella it is to die for and the dark choc flan with carmelized pecans amazing
- __TR3VOctober 21, 2014Service is lacking big time, at least it was during Sunday brunch....but..the margaritas are almost worth it. This place stays on the radar soley for the drinks
- Jessica PetersMarch 17, 2013The chipotle miso sea bass is out of this world. Very creative and delicious.
- Rob FontJune 12, 2012Food is AWESOME, and ambiance transports far away from Mid-town. One of my all time favorites
- Katherine HFebruary 21, 2013Delicious swordfish app. Sadly, the lobster tacos and guacamole were not up to my expectations.
- Hottest habanero salsa on the planet. Also the crunchiest chips. Unless you have a soundproof helmet, eating them in the office is gonna turn some (less-fortunate) heads.
- SavoredMay 17, 2011Overall, great atmosphere and cocktails. The Bacalao Negro (black cod - Entree) is UNBELIEVABLE! Save 30% by booking here: http://bit.ly/its5CC
- Anand BhatiaSeptember 20, 2012Sit in the botaneria area for a cheaper menu with many of the same great items
- All the selections are good, but the Shrimp burrito is the best pick here! Arrive at 11:45 to beat the rush.
- Claire S.January 2, 2011Pricey, but hands-down best Mexican in NYC. Order the lobster tacos and the fish enchiladas.
- ✨Adrienne✨October 7, 2011Hibiscus Margarita and Guacomole w/chips are the must-haves! Muy deliciosa!
- Chicken Alambré Tacos - savory chicken w/ sweet pablano peppers & salty Queso Fresco. Guarenteed satisfaction!
- Toreya SheaJune 30, 2010Cevice is amazing! Get the sampler. Try the margarita de naranjita. Hot, yet yummy.