We had a great experience. We got here a little before 7 during spring break and we were seated and orders drinks and an appetizer really quick. Our waitress was really quick to refill our drinks.
On my week long trip to SPI, this was by far my favorite part. I can't say enough good about it! The prices are very good and they have a lot of variety to their menu.
My husband and I shared the shrimp scampidinner special and my kids each had a plain hot dog. They were burnt out on seafood. The scampi was fan-freaking-tastic. The sauce had amazing flavor.
This was the best dinner we had by far. The food was great, good prices, the vibe is super laid back and cool. The live music was awesome and our waiter Michael was wonderful.
Big thanks to the Padre Rita Grill for serving such delicious food to the volunteers and performers of the Island Folk Festival tonight! I especially loved the beef fajitas.
Delicious! Super bright, island feel. Very family friendly. Loved the ceviche, margarita, fish tacos, bisque, fillets, key lime pie...the owners were incredibly sweet and the live music was great.
Not bad at all. We came here our first night on the island and were STARVING and the food didn't disappoint. Cool beachy atmosphere, the owner was playing live music.Service was great would recommend.
Had the Rita Cheesy Burger. Had great flavor. Amy came by and refilled my iced tea and was very friendly. Will, the bar tender, and Cathy the owner came and checked on us as well. Friendly crew
I think everything was good, we went for happy hour and only tried appetizers. Our table was about $30 for one margarita, 3 beers and 2 appetizers. I felt that was a decent price. I will come back.
Ordered 2 burgers, and shrimp bisque. Burgers were cooked well. The star of the night was the shrimp bisque. Delicious, nice rich smoky flavor would order that in a second. The service was great.
You have to ask for Arnie, he's about half of the experience here. My boyfriend swears by the DiabloShrimp, and I'm a fan of the veggie tacos. Plus, they know how to serve a drink.
Great place and people. The owners, Mike and Kathy are down to earth people, and while Mike plays guitar and sings brings a nice flair to the atmosphere.
Amy rocks as far as service goes. The padreritanachos were really good, we got the half order which was enough to fill us up. The oysters were really small, but worth .60 each.
Lunch to go! Ordered the clam chowder -delish, grilled chicken sandwich is amazing! Husband had the shrimp bisque and loved it! Going back tonight for .50 oysters at Happy Hour
Fish and shrimp,Diablo shrimp,and the blooming onion were delicious!! The staff was friendly and the service was great! Large portions and fair prices.
The food was very good, but that may have been due to the fact that it took over an hour to get our food after they waited over 15 minutes to take our order. They were not very busy either.
The food was great. Bad thing about it is that the service is horrible we asked the server for mayo about 5 times till we got it. Also they over charged on the ticket.