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Old Town Social

(Now Closed)

Gastropub, Bar, and Sports Bar$$$$

Old Town, Chicago

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Old Town Social

The folks at Eater and Time Out Chicago like this place. Would you agree?

121 Tips and reviews

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EaterJuly 19, 2017
The housemade mini dogs off Old Town Social's starters menu offers up a trio of options: Chicago, Coney or Corn. There's a lot more thought into the dogs than diners would believe. Read more
IanOctober 12, 2014
Charcuterie! Came all the way from Texas for it. Got a plate with 3 meats and 2 cheeses selected by the chef that were AWESOME! Also they have a great drink selection. Try the Weizenbock beer!
The Champagne TravelerOctober 3, 2016
Don't judge this old town book by the cover! Chilaquiles, cheesy hash, country biscuits and sausage was everything PERFECT! Not to mention the bottomless mimosa wristbands. Classy & sassy experience.
EaterOctober 19, 2016
Teams: Iowa, Patriots. Old Town Social is a sophisticated way to watch the game with great food and drink. Game day specials: $18 Corona buckets, $7 22-ounce Effen vodka stadium cup cocktails. Read more
ThrillistSeptember 2, 2014
High-quality beef from Q7 Ranch in Marengo, IL is ever-present in the burger lineup here, as are savory toppings like a sunny-side-up egg, house-made bacon, and Gruyere. Pro tip: add 'em all. Read more
EaterJanuary 13, 2017
Old Town Social's front room features a den-like atmosphere that includes a fireplace. It's a hot table when the lines start building late night. Read more
Time Out ChicagoAugust 2, 2014
To come here and not order chef Jared Van Camp's charcuterie is to miss the point: More than a dozen varieties are cured in house, including standouts like the fennel-scented finocchiona. Read more
Redeye ChicagoAugust 3, 2014
During lunch and dinner, chef Jared Van Camp charms foodies with housemade charcuterie, Midwestern cheeses and hearty burgers; after dark, craft beers and cocktails keep the party going. Read more
Tana BabcockFebruary 10, 2017
They have Seattle Cider!!! Get you some. Also they have all of the 3 Floyds Beers you might need and want. Be warned, it is a Patriots bar!
Time Out ChicagoJanuary 25, 2012
Over a dozen varieties of charcuterie are cured in house, including the fennel-scented finocchiona. And the kitchen doesn't stop there: Everything from the hot sauce to hot dogs is made from scratch. Read more
Tia FosterAugust 7, 2014
Dope spot on Saturday nights depending on the DJ. Gotta love a place you can go to without getting super dressed up. Chill and have fun.
Digital MateJanuary 3, 2021
High-quality beef from Q7 Ranch in Marengo, IL is ever-present in the burger lineup here, as are savory toppings like a sunny-side-up egg, house-made bacon, and Gruyerel. Baca selanjutnya
Time Out ChicagoMarch 20, 2013
Chef Jared Van Camp works to make this burger’s meatiness shine, topping it with equally savory toppings: housemade bacon, a fried egg, aioli and Gruyère. http://tmoutchi.us/YmTIHi Read more
Serious EatsMay 14, 2013
Of the many duos encountered, Old Town Social's grilled cheese & tomato soup ($9.00) sticks out as the one where the two elements depend on each other the most.
Raksha RavikumarFebruary 26, 2014
I know you don't want to be all "I'm ordering a grilled cheese..." but seriously get over it and order the Grilled Cheese and Tomato Soup. It's so yummy, and I don't even like tomato soup.
The FeastJune 9, 2011
Charcuterie lovers will swoon at the in-house butcher shoppe, offering housemade sausages and cured meats to-go, or eaten immediately with a cold beer from their massive drink menu.
Time Out ChicagoJanuary 24, 2012
The B: pork belly. The L: arugula. The T: tomato hollandaise. What the acronym doesn’t describe is the perfect balance of each layer, bookended by a supple poached egg and fluffy biscuit. Read more
ThrillistSeptember 23, 2011
Ask for “The Caesar” to rock your palate with a Bloody packed with homemade hot sauce and clam juice -- all creating a tasty ode to Julius... or maybe Little.
Serious EatsMay 2, 2013
This enormous Lincoln Park restaurant serves some of the best housemade charcuterie in the city.
Tasting TableJune 19, 2012
Sip from the ever-changing artisan ales list and sample some of the coolest beers around: Read more
Anton ShusterJune 30, 2015
The housemade mini dogs: Chicago, Coney or Corn. There's a lot more thought into the dogs than diners would believe.
Time Out ChicagoMarch 30, 2012
It has the most ambitious charcuterie program in Chicago and served as the launching board for one of Chicago’s most talented young chefs, Jared Van Camp. Read more
Steph KeinathMarch 13, 2013
So much fun, best music, awesome crowd, killer grilled cheese sandwich. Definitely must visit!
TaraSeptember 30, 2012
Been here 50+ times
The DJs are, unfortunately, very self-absorbed on Sunday game day. Quick to put on their music during a commercial... but will sometimes wait several commercial breaks before putting the game sound on
Cristina DordasJune 10, 2013
Been here 25+ times
I love this place! Nice atmosphere and good food! Try the english burger! My favourite!
Chris LaMorteJanuary 9, 2010
One of the city's most interesting charcuterie lists, plus off the beaten path options like harrisa duck wings, though the crowd is not you usual foodie snobs. The decor is breathtaking, with an antiq
Lance ShepardJanuary 24, 2017
If you make a res, make sure you ask if there are private events that day. Music is obnoxiously loud even after private events have supposedly ended.
Allison KaminskiJanuary 8, 2016
Great place for groups! Fun crowd on the weekends with great music
ISC ChicagoJune 6, 2014
Been here 5+ times
Can't get burger done right, unopened mussels, at least server was apologetic; great drinks menu, tho
Christopher FlossJanuary 4, 2015
Great burger and good fries!! Like the fireplace in the front dining area!
ISC ChicagoMarch 22, 2012
Been here 5+ times
All charcuterie is salted, smoked, and cured in-house. Ask for the bresaola; it is not on the menu.
Lance ShepardJanuary 21, 2017
Late night menu starts at 930. Make real dinner plans elsewhere.
Judah RichardsonJuly 17, 2013
Like this if you've ever had any of their delicious duck wings!
Nancy BrossAugust 5, 2016
Crafted cocktails, tasty food, brunch worthy
Mike WilderApril 8, 2016
Service industry discount Tuesdays - 50% off food and drinks and daily 20% off.
L KAugust 20, 2014
Upscale bar food, a little complex. But a wide beer selection. Mostly bottles.
DKH CreativeApril 5, 2011
Depending on the day, you'll have very different experiences: weekdays - lad back, nice atmosphere, good food & music / weekends: line out the door, crowded, loud, long waits.
Marcos ReisSeptember 21, 2014
Moody tongue paw paw is an awesome beer with a really rich flavor.
G SmithNovember 27, 2012
The Sunday Brunch is great. Good place for friends to come together.
Josh WJuly 12, 2015
Been here for dinner and brunch and the food is truly mediocre. If you're looking for similar aesthetic and vibe just go to Benchmark.
Jessica BFebruary 17, 2013
Try the H cocktail and sub Hendricks gin for the vodka -- delicious.
Elise RobinsonJuly 13, 2013
The Old Town Breakfast is a religious experience. Delicious.
Philip AJanuary 26, 2013
You are loser if you've never checked this place out!! Amazing selection of beers and good food
Joseph C R VourtequeJune 7, 2012
Been here 5+ times
Great managers, bartenders and staff. Also the foods top notch.
Chris BroylesSeptember 12, 2011
Sit in the living room like area near the front of the restaurant -- nice, quiet and comfortable Read more
Kenneth RobinsonNovember 8, 2014
Doing Food right here...right down to the house made ketchup.
Carolyn PelisseroAugust 31, 2010
One of the best burgers in the city! And the hot dog trio (housemade hot dogs) are amazing.
Lauren MeekAugust 8, 2014
Been here 5+ times
Really liked their tacos. Liked the decor
Tami SwitsApril 29, 2012
Bloodys are really good! Perfect brunch spot for some hair of the dog
Dan CraigJuly 23, 2014
You can sit outside. I like outside.

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