Great cocktails, and tasty pork entrees. Unfortunately most of my smoked pork was a bit dry, but one piece was juicy and amazing. My girlfriend's porterhouse pork chop was thick and perfectly cooked.
This is a cool place if you crave home- made beer, good food, and have an affinity for the Northwest (like me). Be prepared for some large portions,at least twice as much food as you'd get in Seattle.
try the seasonal beers . Currently Summer ale and Bock Jack on tap . Summer ale light and refreshing w a lemon note. Bock Jack. Bock aged in Jack Daniels oak barrels -Can't go wrong - nuff said.
Scallops and garlic bulbs are a must along with any of their beer. If you have room for dinner after that the fillet or tuna will finish out the night perfectly
Ask for the mustard sauce with your fries - awesome! My entree was stellar. Ribeye cooked perfectly med/rare with blue cheese scalloped potatoes. Great meal all around.
Absolutely everything on the menu rocks! My personal favorite is the Huntsman burger! Make sure you order one with the huntsman cheese and a Duckabish Amber Ale.
We where excited to try this place, but after going we won't be back. The atmosphere is great and the menu items look good with a big variety. Problem is the food is blah.
Wow! We've been coming here for years, and we usually have special requests. And didn't realize until tonight it was such a problem. Maybe we should go spend our money elsewhere.
For a sub $30 ribeye, you can do a lot better. Appetizer, drinks, entrée, sides were all sub-par. DO NOT order a classic gin martini. So many better food options in the area. Waitstaff was terrific.
For two, try small salad sure each. Then share a pizza, especially BBQ chicken. Wait staff very attentive to clear off dishes and glasses. Pizza very good, oven baked makes great crust.