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Minamoto Japanese Restaurant

Bar$$$$

Ashwood, Bellevue

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6.2^/10

ratings

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Lunch 2Dinner 10

Lunch

Weekday Lunch Special

Served with soup or salad

Chicken Katsu / Tonkatsu

Deep-fried chicken cutlets or pork cutlets

Shrimp Vegetable Tempura

3 pieces of shrimp tempura with assorted vegetable

Saikyo Gindara*

Grilled miso marinated black cod

Udon (Shrimp Tempura, Chashu, Mushroom)

Udon broth with assorted mushroom, onion and scallion

Beef Sukiyaki

Flavorful broth with vegetable, noodle and angus beef

Unagi Don

Grilled eel over rice

Sashimi Tasting*

Mini Salmon Don

Uni Don*

Chirashi Lunch*

Oyako Don*

Chicken, poached egg, onion and scallion served over rice

Grilled Fish*

Shio Saba or grilled salmon with sweet soy glaze

Ramen (Shrimp Tempura, Chashu, Chicken / Tonkatsu)

House-made ramen with pork broth ramen

Katsu Don* (Chicken Katsu / Tonkatsu)

Katsu with poached egg and onion served over rice

Curry Rice

Chicken Katsu, Tonkatsu, served with Japanese curry over rice

Gyudon*

Sautéed beef with onion and poached egg over rice

Sushi Tasting*

Mini Toro Don

Salmon Oshizushi Lunch*

Pressed Salmon Sushi

Rolls

Any Two $14 / Three Roll* $20. Soup or Salad

Avocado

Sweet Potato

Shrimp Tempura

Spicy Tuna

Salmon Avocado

Yellowtail

Vegetable

California

Spicy Salmon

Spicy Crabmeat

Tuna Avocado

Eel Avocado

Dinner

Kitchen Appetizer

Vegetable Spring Roll

Agedashi Tofu

Deep fried crispy tofu in tsuyu sauce

Shishito Pepper

Pan-Fried Gyoza

Pan-fried Japanese pork pot stickers

Edamame

Takoyaki

Chawanmushi

Steamed savory egg custard with seasonal seafood topped with truffle ankake sauce

Grilled Maitake Mushroom**

Grilled wild maitake mushroom with truffle seasoning. Add-On: Truffle M/P

Sushi Bar Appetizer

House Salad

Romaine lettuce and mixed green salad with ginger dressing

Seaweed Salad

Seafood Carpaccio*

Assorted fish with house yuzu sauce

Spicy Tuna Pizza*

Spicy tuna on crispy tortilla

Oyster Ceviche*

Pacific oyster and japanese uni with tosazu foam

Uni & Foie Gras Toast*

Seared foie gras and japanese uni with truffle honey sauce

Minamoto Tots (Treasure of the Sea) * **

Blue o-toro with Japanese uni and ikura on a bed of sushi rice, topped with sturgeon caviar, sprinkled with green onion and fresh wasabi root, finished with bourbon oak infused smoke

Avocado Salad

Avocado, romaine lettuce and mixed green salad with ginger dressing

Sashimi Salad*

Assorted sashimi over house salad

Salmon Tataki*

Lightly seared salmon with onion dressing and ikura

Yellowtail Jalapeño* **

Yellowtail sashimi wrapped with crispy potato and jalapeño seasoning

Oyster* (6 Pieces)

Chef's daily selection

Uni Wagyu Roll* **

Lightly seared A5 wagyu beef wrapped with japanese uni. Seasoned shio kombu

Toro Caviar*

Bluefin o-toro tartare with white sturgeon caviar

Soup

Miso Soup

King Crab Miso Soup

Scallop Shitake Mushroom Soup

Fish Pot** – 15 Min.

Assorted vegetable with seafood in a clam broth

Grills

Saba Shioyaki

Grilled mackerel

Grilled Salmon

Grilled Hamachi Kama** – 18 Min.

Grilled Unagi

Grilled freshwater eel

Angus Steak Lava Stone* **

Prime Angus beef steak on a lava stone with garlic soy sauce

Grilled Salmon Kama (Limited Qt)

Grilled Saikyo Black Cod*

Saikyo miso marinated black cod

Grilled Duck Breast* – 35 Min.

Lavender smoked duck breast with miso sauce

Grilled Live Lobster

Grilled fresh lobster with uni hollandaise sauce

A5 Wagyu Lava Stone* **

108

A5 beef with kelp salt and yuzu kosho

Fry

Vegetable Tempura Moriawase

Chicken Karaage

Fried chicken with truffle dipping sauce

Shrimp Tempura

5 pieces shrimp tempura with assorted vegetable

Crispy Jumbo Softshell Crab

Fried Shumai

Spicy Dancing Shrimp

5 pieces deep fried tiger shrimp with spicy seasoning

Lobster Tempura

Lobster tempura with assorted vegetable

Saute / Wok

Mushroom / Seafood Mushroom Udon

Assorted wild foraged mushroom or seafood mushroom in soy broth with onion

Mushroom Fried Rice / Shrimp Fried Rice**

Assorted wild mushroom with garlic chives and onion or shrimp, egg & onion fried rice

Tempura Donburi

Shrimp tempura, poached egg, onion and scallion served over rice

Truffle Fried Rice**

Maitake mushroom fried rice with hand-shaven black truffle on the top

Donabe* (Small) – 40 Min.

Rice clay pot with ikura, vegetable and mushrooms

Udon

Choice of Chashu / Angus Beef / Shrimp Tempura. Choice of pork belly / angus beef / shrimp tempura in soy broth with onion & mushroom

Gyudon (Angus / Wagyu)

Sautéed beef with onion and poached egg over rice

Wagyu Fried Rice**

A5 Wagyu beef fried rice with garlic chives and onion

Beef Sukiyaki*

Assorted vegetables and onion with poached egg, tofu and thinly sliced beef in a heated cast iron pan

Donabe* (Large) – 40 Min.

Rice clay pot with ikura, vegetable and mushrooms

Sushi Bar*

Sashimi Appetizer**

Uni Toro Handroll**

Bluefin o-toro with japanese uni wrapped with handmade nori seaweed

Wagyu Sushi**

Japanese A5 wagyu nigiri

Chirashi**

Assorted Sashimi and vegetable over seasonal rice

Nigiri and Sashimi Combo**

8 Piece Sashimi, 5 Piece Nigiri with a chef choice roll

Nigiri Appetizer**

Nigiri Starter**

Tuna, Salmon, Yellowtail with a chef choice roll

Uni Don**

Japanese Uni, ikura with nori komi furikake served over rice

Nigiri Tasting**

8 Piece with a chef choice roll

Sashimi Moriawase**

Sashimi / Nigiri a La Carte*

1 Piece per Nigiri, 2 Pieces per Sashimi

Sake

Alaska Salmon

Chu-Toro

Medium Fatty Tuna

Suzuki

Striped Bass

Hamachi

Yellowtail

Goma Saba

Blue Mackerel

Shima-Aji

Striped Jack

Ika

Squid

Tako

Octopus

Unagi

Freshwater Eel

Ikura

Salmon Roe

Amaebi

Sweet Shrimp

Akami

Lean Tuna

Toro

Fatty Tuna

Hirame

Fluke

Tai

Sea Bream

Kanpachi

Amberjack

Kinme-Dai

Golden Eye Snapper

Hokkigai

Surf Clam

Hotate

Hokkaido Scallop

Tamago

Japanese Omelette

Tobiko

Flying Fish Egg

Japanese - Nigiri

Uni Sea Urchin

Special Roll

Dragon Roll

Eel and cucumber topped with avocado and tobiko

Beautiful Alaska Roll* **

Spicy crunchy salmon and avocado topped with Alaskan king salmon

Godzilla Roll**

Deep fried assorted fish and crabmeat with cream cheese, tobiko, drizzled with special sauce

Sushi Sandwich*

Eel, avocado, crawfish salad, spicy crunchy tuna with tobiko wrapped in soy paper

Double Lobster Roll

Lobster tempura, cucumber topped with crawfish salad and wasabi tobiko

Lobster Avocado Roll**

Steam lobster with avocado and eel sauce

Volcano Roll*

Spicy crunchy tuna topped with avocado

Angel Roll*

Shrimp Tempura topped with spicy crunchy tuna and tobiko

Fantastic Roll* **

Salmon, tuna, yellowtail with avocado, cucumber and tobiko in kelp kombu soy paper

Crunchy Ocean Roll*

Salmon tempura with seaweed salad topped with avocado, lobster salad and tobiko

Rainbow Roll* **

King crab, avocado, cucumber topped with assorted fish

Crazy Toro Roll*

Spicy crunchy bluefin toro topped with toro, avocado, tobiko, jalapeno and 23k gold leaf

Maki a La Carte

Vegetarian Roll**

Shrimp Tempura Roll

Tuna Avocado / Spicy Akami Roll* **

Philadelphia Roll**

Soft Shell Crab Roll

California Roll**

Salmon Avocado / Spicy Salmon Roll* **

Yellowtail / Spicy Yellowtail Roll* **

Grilled Unagi Roll

Toro Negi Roll* **

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