The slow-cooked brown sugar alderwood smoked bacon is the best bacon in SF, making our list of "The Tastes That Make the City: SF Edition." Read more.
Get tipsy on craft beers in the back garden or score the front booth for its famous mac ’n’ cheese. Read more.
This Mission rooftop oasis is a popular spot for after-work margaritas and quesadillas that, thanks to their glass wind guards along the railings, remains comfortable even after nightfall. Read more.
With a stunning view of the Bay Bridge, stylish design, and an easygoing vibe, the Americano Bar is an ideal spot for an end-of-the-day drink. Read more.
Tuesday to Saturday from 5 to 6 p.m., and all day Sunday, Bar Agricole offers up $2.50 oysters as well as some delicious $2.50 sausages with house-made mustard and sauerkraut. Read more.