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Menu
Main Menu 16
Main Menu
Appetizers
Shuruaat. All of our Naans are available as appetizers as well
3.00
Crispy thin lentil wafers
Tomato Tadka Soup
5.00
Tomato soup with fresh garlic and cumin
Paneer Poppers
6.00
Fritters of paneer marinated in cilantro and mint marinade
Chicken Samosas
7.00
Triangular pastry filled with medium spiced ground chicken
Masaledar Papad
4.00
Lentil wafers topped with tomatoes, onions, herbs, and spices
Aloo Tikki
6.00
Potato cutlets stuffed with minced paneer
Vegetable Samosa Bites
6.00
Triangular pastry filled with medium spiced potatoes
Spicy Tandoori Wings
8.00
Hot and spicy chicken wings cooked in the tandoor
Small Plates
Choti Platein
Samosa Chaat
8.00
Deconstructed vegetable samosas topped with our chana masala, tomatoes, onions, and chutneys
Vada Pav
8.00
Potato dumpling sliders with chutneys
Paneer 65
9.00
Fried paneer cooked with the spicy taste of red chilies
Ctmac 'N' Cheese
10.00
Mela's take on two classics: Mac 'n' Cheese and Chicken Tikka Masala
Dahi Puri
8.00
Small, crisp, hollowed puris filled with a combination of potato mash, chickpeas, cilantro, sev, and yogurt. Topped with tamarind chutney.
Aloo Tikki Chaat
8.00
Deconstructed aloo tikki topped with our chana masala, tomatoes, onions, and chutneys
Keema Pav
10.00
Minced lamb sliders topped with chutneys
Chicken 65
10.00
Fried boneless chicken cooked with red chilies and other spices
Pani Puri
8.00
Crisp and round, hollowed puris filled with a mixture of potato mash, chickpeas, cilantro, and sev. Served with spiced tamarind and mint-flavored water.
Non-Vegetarian Curries
Chicken, Lamb aur Seafood ka Saalan
Chicken Tikka Masala
16.00
Boneless morsels of chicken breast cooked in our tandoor and then added to a tomato and cream gravy
Chicken Keema
16.00
Minced chicken with a light tomato and onion sauce with your choice of potatoes or green peas
Chicken Vindaloo
16.00
A spicy chicken curry cooked with potatoes, with the tangy taste of vinegar
Lamb Achaari
17.00
Minced lamb with the spicy and fragrant flavors of mixed pickles
Bhuna Gosh
17.00
Fork tender cubes of lamb cooked with herbs and spices in a tomato and onion gravy
Bhindi Gosh
17.00
Okra and lamb cooked together with sautéed onions and tomatoes, served mild and tender
Jheenga Masala
20.00
Succulent prawns slow-cooked to just the right tenderness, served in a mildly spiced tomato, onion, and cream gravy
Machli Masala
22.00
Fresh fish of the day cooked with a special mixture of spices, tomatoes, onions, and cream
Murgh Korma Shahi
16.00
Succulent boneless chicken cooked with herbs and spices in a tomato and onion gravy
Murgh Dhaniya
16.00
Chicken curry with a cilantro and cashew nut marinade gravy
Saag Chicken
16.00
Chicken cooked with caramelized onions in a spinach gravy
Lamb Tikka Masala
17.00
Boneless morsels of lamb cooked in our tikka masala sauce
Lamb Vindaloo
17.00
A spicy lamb curry with potatoes and a vinegar flavor
Saag Gosh
17.00
Boneless pieces of lamb cooked in a spinach gravy along with caramelized onions
Prawn Vindaloo
20.00
A spicy hot, prawn curry cooked with potatoes with the tangy flavor of vinegar
Fish Vindaloo
22.00
Fish curry prepared spicy hot with potatoes in a tomato and onion gravy, and flavored with vinegar
Vegetarian Curries
Sabzi Mandi Se
Paneer Tikka Masala
15.00
Mildly spiced cubes of our homemade cheese cooked in a creamy tomato gravy
Mattar Paneer
15.00
Green peas and our cubed cheese slow-cooked in a tomato and cream gravy
Daal Tadka
13.00
Made with yellow chickpea lentils and mild herbs and spices, topped with the rich taste of garlic and cumin
Mili Juli Sabzi
13.00
Stir-fried assorted vegetables cooked with a light drizzle of butter, herbs, and spices
Tawa Bhindi
14.00
Okra cooked with caramelized onions and sautéed tomatoes in an onion gravy
Palak Paneer
15.00
Pieces of our homemade cheese cooked together with caramelized onions and spinach
Saag Daal
14.00
Yellow chickpea lentils cooked with the rich taste of garlic and cumin along with sautéed onions and spinach
Sabzi Korma
14.00
Assorted vegetables cooked with gentle spices in our sweet cream and tomato curry
Aloo Gobi
14.00
Potatoes and cauliflower lightly pan-sautéed in a tomato and onion sauce
Chana Masala
13.00
Chickpeas cooked lightly with butter, and mixed with sautéed tomatoes and onions
Clay Oven Barbecue
Tandoori
Murgh Boti
16.00
Tender morsels of boneless chicken breast marinated in a blend of yogurt and ground spices
Achaari Tikka
16.00
Boneless chicken marinated with the spicy and fragrant flavors of mixed pickles
Tandoori Chops
22.00
Lamb chops in a marinade of herbs and spices
Samandar Ki Rani
22.00
Fresh fish of the day marinated in a combination of tandoori spices, prepared medium hot
Reshmi Tikka
16.00
Boneless pieces of chicken served silky soft, made from a marinade of cilantro, mint, and cream
Pasanda Beef
16.00
Delicately sliced pieces of beef, cured with just the right amount of ground spices and oils
Samandar Ka Raja
20.00
Tiger prawns, butterflied and marinated in a blend of yogurt, herbs, and a variety of spices
Mixed Grill
25.00
A meat lover's dream - a grilled platter combination of most things "tandoori"
Rice Dishes
Saadey Chaawal aur Biryani
Jeera Rice
4.00
Basmati rice cooked with whole cumin, herbs, spices, and a hint of saffron
Biryani
15.00
Highly seasoned rice dish cooked with various proteins or vegetables
Side Dishes
Khaaney ke Saath
Mili Juli Sabzi
7.00
Chana Masala
7.00
Tikka Masala Sauce
7.00
Daal Tadka
7.00
Palak/saag
7.00
Breads
Naan
Saadi Naan
2.50
Plain naan with a brush of hot butter
Garlic Naan
3.50
Minced garlic and herbs baked inside
Butter Paratha
3.50
Butter-brushed and baked into the naan resulting in croissant-like layers
Lachha Paratha
4.00
Butter-brushed and multi-layered "roti"
Garlic Cheese Naan
5.00
Minced garlic, herbs, and mixed cheeses baked within
"Crack" Naan
6.00
Mela Exclusive - Tandoori chicken, green chilies and mixed cheeses baked inside
Tandoori Roti
3.00
Made from whole-wheat flour
Onion Kulcha
3.50
Stuffed with mild herbs, spices, and chopped onions
Cheese Kulcha
3.50
Monterey Jack and cheddar cheese baked into the naan, served chewy and hot
Peshawari Naan
5.00
A Pakistani raisin and nut bread, with almonds, cashews, and pistachios
Chili Cheese Naan
5.00
Green chilies and mixed cheeses baked inside
Condiments
Achaar aur Chutneys
Sweet Mango Chutney
3.00
Raita
3.00
Sweet and spicy yogurt with shredded carrots and cucumbers
Mixed Pickles
3.00
Katchumber Plate
3.00
Plate of onions, tomatoes, cilantro, herbs, and spices
Desserts
Meethey Mein
Gulabi Firnee
5.00
Rose-flavored semolina pudding
Mango Ras Malai
7.00
Soft, poached cheesecake patties in mango-flavored milk
Mango Ice Cream
5.00
Faluda
8.00
Multi-layered ice cream drink, made with rose syrup, coconut jelly, sweet basil seeds, milk, and topped with a scoop of mango ice cream
Shahi Gulab Jamun
5.00
Dumplings made of reduced milk and soaked in a rose and saffron syrup
Gajar Ka Halwa
6.00
A "pudding" made from grated carrots and milk, cooked with nuts and raisins
Barfeeli Coffee
5.00
Iced coffee topped with vanilla ice cream
Beverages
Peeney ke Liye. Ask about our Beer and Wine Menu
Lassis
A traditional yogurt blended, smoothie-like delight
Rose
6.00
Strawberry
6.00
Salted
6.00
Paan
6.00
Mango
6.00
Sweet
6.00
Khatti Meethi
6.00
Soft Drinks
Complimentary Refills
Pepsi
3.00
Cherry Pepsi
3.00
Mountain Dew
3.00
Diet Pepsi
3.00
Sierra Mist
3.00
Shirley Temple
3.00
Iced Teas
Complimentary Refills
Unsweetened
3.00
Arnold Palmer
3.00
Fruit Drinks
Lemonade
3.00
Complimentary Refills
Mango Juice
4.00
Guava Juice
4.00
Tea, Bottled Water & Other Beverages
Chai
3.00
Complimentary Refills
Gulabi Chai
4.00
Cinnamon Tea
3.00
Pakola
3.00
Pakistani Cream Soda
Limca
3.00
Indian Lemon-Lime Soda
Masala Chai
4.00
Kashmiri Chai
5.00
Badaam Kesar Milk
4.00
Almond and Saffron-flavored
Thums Up
3.00
Indian Cola
Voss Bottled Water
3.00
Still or Sparkling
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