Maja Ingeman

"The portions here are sized for Goliath, not David. A lowly human will likely get 2 meals from the waffle fries alone."

"Get a side of the spicy tofu cubes - they’re shatteringly crisp on the outside and tender in the middle, with bright spice (crank it up with extra hot sauce if you like real heat)"

"Disappointingly overrated - the xiao long bao lack the rich, unctuous broth and delicate dough of a great dumpling. On the upshot, the shell isn't easily punctured - so you won't lose your soup!"

"The classic dumplings are an outright flavor bomb: salty, tangy, spicy, juicy. Might as well stop there; the apple dumplings totally blow (uninspired, one-dimensional) + the cabbage slaw's tasteless."

"The pork shoulder was a bit dry, but loaded with smoky flavor. The strangely smooth pimiento cheese + hush puppies combo, though, comprised a salty-and-sweet, toothsome hit. Decent value, too."

"Come for the food, stay for the dessert. These have been consistently inventive and delicious, from a sorrel ice to candy floss to the latest salted wasabi cream toffee. Divine."