The Upper East Side has a new spot that offers 120 seats, a coffee bar, & a menu with seasonal lunch items like heirloom tomato salad, panzanella, & braised lamb casserole or roasted chicken. Read more
Good and nice food. You won't go wrong with the French onion soup. I think it is over staffed and some of the waiters just walk around. Definitely a place to try on the UES. Haven't try the bakery yet
Bread is amazing, the baguette is maybe the best I've had in NYC. Pastries are much sweeter than at their locations in France, and are made in New Jersey and trucked in.
Cute cafe with high-end foods at reasonable prices! We came for a late lunch, so place was empty and staff was very quick.... chicken and quinoa salad was more chicken salady, not so much quinoa!!!
coffee baristas are perfection! Breads & viennoiseries adequate. Patisseries however disappointing. On the UES for casual French this is it. In France I would never set foot in a Kayser or Paul!!
Very slow service (waitress was more concerned about chatting with a co-worker) so we had to ask for coffee refills several times. Food was delicious. Next time we will probably just come for dessert.
The eggs and tartines shouldn’t be missed. The menu includes eggs with avocado, feta, and red onions on quinoa bread; and a casserole of smoked salmon, asparagus, eggs, ricotta, capers, and red onions Read more
Buy 2 dozen croissants. Go home and stick them in a pillowcase and rest your weary head on them. Every morning, eat one when you wake up. When you run out, get more.