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- Melanie MaddoxJanuary 17, 2016The Israeli couscous dish was SO GOOD. Carnivores, don't be afraid to order it- it was delicious, warm and filling on a cold night! Sat night was "seat yourself" so be patient for a seat inside.
- JamesDecember 27, 2015Pair your favorite craft beer with amazing, locally sourced food while enjoying the 92' long curved, wooden, bar. Love the vibes and ambiance of this place!
- Marcia ErneJanuary 6, 2018Had the salad with grilled chicken. Light citrus vinaigrette dressing was awesome and the chicken had a wonderful flavor! Would definitely go back! Everything was so fresh!
- David WilliamsApril 22, 2014This place is amazing! Food is fresh and delicious! Good services, excellent beers, and great prices! Recommend the French Dip Sandwhich!
- Paul McRaeMay 5, 2014Had an amazing citrus salmon served in parchment. I dare say it is the best salmon I've ever had and that's saying something. Good atmosphere and service to boot!
- Robert E.July 23, 2013Delicious vegetarian options in this cool, trendy restaurant. Lots of concrete, glass, and beer! Enjoyed the fried green tomato caprice salad. Yum!
- Matt MSeptember 20, 2014Good beers. Red ale and Stout were fantastic. Disagree with using Hop in the name of a beer with only 45 IBUs. Steak was out of this world.
- Todd WhiteFebruary 16, 2015Great food and solid beer in a fun downtown brewery. Their open air but covered sitting as perfect when the weather is nice
- Jennifer CassadyJuly 30, 2013Got beer flight, light beers=weak but the amber & roggenbier are boss! Pretzels=killer. ask for the housemade habanero sauce! Robbie, server is knowledgeable and helpful. Will be returning..
- Cortney LaneJuly 20, 2013Relleno appetizer... Off the HOOK! Loved the atmosphere, service was amazing (thank you Emily!), and people watching galore with the big open windows. Cheers!
- Jen CunninghamMay 16, 2017The beer is decent. The food is great. Try the truffle fries (that are a little more like chips).
- Kristie PateJanuary 4, 2011Great food....unique starters, as well as comfort foods. Terrific beer; try them all with a sampler and then pick your favorite. Also, get a great deal with a Restaurant.Com certificate. Great service
- Tristan RhodesideSeptember 6, 2017The beers I tried were good but not anything amazing. The space itself is nice though, and the food looked good and service was quick and courteous
- Nathan LeehmanJuly 24, 2010Good menu and beer brewed on site. A very pleasant surprise, as this is near-perfect execution on a concept. Everything is as you would want it and surprise touches (& rooms!) cap off the experience.
- Carole D.August 17, 2013Outstanding service despite super busy Live after Five. Thumbs up for French Dip and Caesar with chic. Jackie gets customer service!
- Sabrina KnouseFebruary 29, 2012Food is good and beer selection great. I have never had it but have seen the cool beer samplers they do. It is loud and hard to talk. If you are looking for a quiet evening, head somewhere else.
- Becky LaneJune 19, 2011Simone is an awesome server!! The sangria and the lemonade are fantastic. The open air seating is a great place to hang out for a drink with friends.
- Sarah G.May 25, 2013Chill spot for an afternoon brew & some people watching. Their menu is pricey, so unless you're willing to spend, take your drunchies elsewhere.
- GeorgeJungApril 13, 2013Awesome! Beer is good and the food is the best I ever had in a brewery! Check it out it's a nice place to be
- Amber BrewerOctober 30, 2013Maybe try getting a table? Sitting at the half empty bar it was 15 minutes before we got a beer. IPA was good. French 75 w Local Gin was great but would have been better w/attention paid to garnish
- Jes StaffordJanuary 26, 2013Scratch made hot sauce...all awesome, and usually with a Jamaican Jerk twist.
- Alexander Vän Eyck-PettyApril 5, 20154 Cheese Bacon Mac...and all the drinks. Live jazz music is rather cool as well.
- James GuthrieSeptember 2, 2013Truffle fries are tiny, so you get 3.8 billion of them. Trying something else next time, but may come back for the imperial rye.
- Chris PriddyOctober 5, 2013The Hickory Nut Gap pork chop is AMAZING! It is, by far, the best pork chop I have ever had!
- Lauren WilliamsOctober 16, 2011Seat yourself, pray a waitress comes by, then order the sliders, the flatbread pizza & the cheese plate & wash it down with American pale ale. Mmmm
- Collin VApril 23, 2012Had the Oktoberfest during April. Had to take advantage. Very good, also enjoy the Black IPA and Im not a malty flavored guy
- Anoop RanganathSeptember 16, 2011the pretzels are gorgeous and delicious. the mustard is some of the best I've had, but the cheese sauce is weak.
- Pax WhitfieldJanuary 5, 2014I visited right before Christmas and only had time for one brewery. I was disappointed in the beer, but the space was great!
- The chicken and brie sandwich is very tasty; don't forget to ask for the LAB hot sauce if you like it spicy!
- Sarita MangumFebruary 21, 2013Great atmosphere, but would be better with better menu. Needs some wings and potato skins to go with that great beer!
- Jay SmilanicAugust 16, 2012They might be seasonal but try to get the enchiladas for lunch. Best 5 bucks you can spend here
- Visit North CarolinaApril 2, 2013Enjoy a craft beer and an incredible meal at the 92’ curving bar or a custom built dining table.
- Ashley StewartMarch 17, 2012Service is AWFUL. However, it's a great atmosphere with good beer and fantastic apple and Brie flatbread!
- Crazy delicious ice cream flavors that are always changing. Right now, caramel corn pistachio bacon molasses ice cream...excellent!
- Laura McConnellJuly 16, 2013Service with a smile does not happen here even when most of the tables are empty. I used to recommend the gumbo, but even that tasty dish is now bland.Plenty of better places within walking distance.
- Vikas VadlapatlaJuly 17, 2011Try out their local brews! The white ale and the American nitro stout are really good!