Keela Robison

"The home-made pasta with meat ragu (or vegetarian w/ tomatoes, basil) is terrific. We also enjoyed the starter selection of dried meats from wild boar. Great service."

"Lovely place to be outdoors on a nice night; air conditioning inside. The steak and pear pasta are indeed great, but the pleasantly surprising dish was the chicken (off the bone)."

"The tacos were bigger than I expected (one each was plenty for the kids). Nice chill atmosphere."

"Breakfast (buffet style) is an excellent value!"

"This place is very N. American - including AC, food style (with local ingredients), and prices. If that's what you're in the mood for, it's a great choice."

"Beautiful place to stop when driving between the Volcano area and beach (between La Fortuna and Jaco in our case). There are a couple of self-guided hikes and a lovely restaurant."