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Kashmir Indian Restaurant

(Now Closed)

Indian Restaurant$$$$

Back Bay West, Boston

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Kashmir Indian Restaurant

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Specials 1Starters 5Main Menu 5

Specials

Kashmir Specialties

Tell us your preference - Regular, Medium, Hot or Very Hot

Cashew Mutter Gobhi

16.00

Curry of cauliflower, peas, cashews, herbs and spices

Punjabi Dal Ghost

19.00

Cubes of fresh lamb cooked with black lentils in a butter sauce garnished with fresh coriander

Achari Goat

19.00

Pieces of Barbequed goat roasted with pickles & spices

Rogan Josh

19.00

Kashmir Specialty of tender lamb cooked with yogurt, exotic spices, herbs and nuts

Chicken Do-Piaza

17.00

Fresh Boneless chicken roasted with onions, bell peppers, mushrooms with scallions and spices

Duck Tikka Masala

19.00

Tender pieces of boneless duck in a tomato cream curry with Indian spices

Madras Machali

21.00

Fresh Swordfish cooked in a curry sauce with mushrooms, green peppers & onions

Starters

Appetizers

Aloo Papri

6.00

Spiced potatoes with fried wheat wafers, with yogurt sauce and sweet & sour sauce

Shrimp Chaat

9.00

Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce

Vegetable Samosas (2)

5.00

Turnovers stuffed with potatoes and green peas

Aloo Tikki

5.00

Deep fried potato patties

Chicken Pakoras

6.00

Boneless white meat tender pieces of chicken dipped in chick pea batter and deep fried

Chicken Tikka

8.00

Tender pieces of chicken marinated in spices and yogurt, cooked on skewers in tandoor

Kashmir Vegetarian Platter

11.00

Delicious assortment of vegetable pakoras, vegetable samosa, aloo tikki and cheese pakoras

Aloo Tikki Chaat

7.00

Spicy potatoes, deep fried and mixed with cucumber and tomatoes, delicately tossed in our sweet and sour tangy sauce

Gobhi Pakoras

5.00

Fresh cauliflower dipped in chickpea batter and deep fried served with sweet and sour tangy sauce

Chicken Chaat

7.00

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce

Bhel Poori

6.00

Crispy puffed rice, noodles with spiced potatoes, chopped onion & tomato topped with a tamarind sauce

Meat Samosas (2)

6.00

Turnovers stuffed with minced lamb and spices

Vegetable Pakoras

5.00

Fresh cut vegetables dipped in chick pea batter and deep fried

Paneer Pakoras

6.00

Fresh home-made cheese dipped in chick pea batter and deep fried

Fried Shrimp Poori

10.00

Sauteed shrimp, served with deep fried wheat bread

Kashmir Non-Vegetarian Platter

13.00

Meat samosa, chicken tikka, boti kabob and chicken pakoras

Chili Chicken Wings

8.00

Hand breaded chicken wings, deep-fried, then sauteed in chili sauce

Broccoli Pakoras

6.00

Fresh broccoli dipped in chickpea batter and deep fried served with sweet and sour tangy sauce

Soups and Salad

Dal Soup

4.50

Lentil soup with spices

Coconut and Tomato Soup

5.50

Creamy tomato soup with spices and a touch of coconut

Tandoori Tikka Salad

7.00

Strips of barbequed white meat chicken served over garden salad with our special homemade dressing

Chicken Soup

5.50

Boneless chicken soup, with herbs and spices

Garden Salad

5.00

Fresh garden vegetables & greens served with our special homemade dressing

Spinach Salad

9.00

Fresh baby spinach served with cut fruit and a refreshing tangy dressing

Homemade Breads

Naan

3.50

Unleavened bread baked in clay oven tandoor

Onion Naan

4.25

Unleavened white bread stuffed with onions and baked in tandoor

Plain Paratha

4.25

Multi-layered whole wheat bread, cooked with butter on a griddle

Tandoori Roti

3.00

Whole wheat bread baked in tandoor

Poori (2)

4.25

Whole wheat, deep fried puffed bread

Peshawary Naan

5.00

Unleavened bread stuffed with shredded coconut, cashews and almonds baked in our clay oven

Gobhi Paratha

5.00

Multi-layered whole wheat bread stuffed with cauliflower

Mint Paratha

5.00

Multi-layered whole wheat bread stuffed with mint

Plain Basket

10.00

Naan, tandoori roti and poori

Garlic Naan

4.25

Unleavened, handmade bread stuffed with fresh garlic

Aloo Naan

4.50

Unleavened bread stuffed with potatoes and spices, baked in tandoor

Aloo Paratha

4.50

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter

Bhatura

3.00

Refined flour, deep fried puffed bread

Chapati (2)

4.00

Thin, unleavened whole wheat bread, griddle cooked, served with or without butter

Missi Roti

4.25

Stuffed with scallions, garlic, fenugreek and cilantro

Spinach and Paneer Naan

5.00

Unleavened bread stuffed with chopped spinach and cottage cheese

Kashmir Special Naan

5.00

Chef's creation

Stuffed Basket

12.00

Garlic, onion and potato naan

Beverages

Lassi (Sweet Or Salty)

4.00

A delicious yogurt shake

Pistachio Shake

4.50

A delicious pistachio shake with cream and milk

Fresh Squeezed Orange Juice

4.00

Soda

2.50

Coke, diet coke, ginger ale, sprite, club soda, tonic

Masala Tea

3.25

Darjeeling tea made with spices and milk boiled together

Espresso

3.50

Mango Lassi

4.50

A delicious mango yogurt shake

Fruit Juice

2.50

Mango, pineapple, cranberry, Apple and lychee

Fresh Squeezed Lemonade

3.00

Tea & Coffee

2.50

Mineral Water

6.00

Large tynant

Cappuccino

4.50

Side Orders

Raita

3.25

Yogurt with shredded cucumbers, potato & mint

Papadum

2.25

Lightly spiced lentil wafer

Mango Chutney

3.00

Masala Sauce

6.00

Mixed Vegetables

6.00

Plain Yogurt

2.25

Mixed Pickle

2.25

Basmati Rice

3.00

Dal

6.00

Main Menu

Curry

Tell us your preference - regular, medium, hot or very hot

Chicken Curry

16.00

Our chef's special blend of herbs & spices

Chicken Saagwala

17.00

Fresh chopped spinach and a rich butter sauce

Chicken Tikka Masala

17.00

Tomato and light cream with exotic herbs & spices

Lamb Vindaloo

18.00

With potatoes in a spicy tomato & onion sauce

Lamb Korma

18.00

Mild cream sauce with nuts and raisins

Goat (W/bone) Curry

18.00

Our chef's special blend of herbs & spices

Goat (W/bone) Saagwala

19.00

Fresh chopped spinach and a rich butter sauce

Goat (W/bone) Tikka Masala

19.00

Tomato and light cream with exotic herbs & spices

Shrimp Vindaloo

21.00

With potatoes in a spicy tomato & onion sauce

Shrimp Korma

21.00

Mild cream sauce with nuts and raisins

Chicken Vindaloo

17.00

With potatoes in a spicy tomato & onion sauce

Chicken Korma

17.00

Mild cream sauce with nuts and raisins

Lamb Curry

17.00

Our chef's special blend of herbs & spices

Lamb Saagwala

18.00

Fresh chopped spinach and a rich butter sauce

Lamb Tikka Masala

18.00

Tomato and light cream with exotic herbs & spices

Goat (W/bone) Vindaloo

19.00

With potatoes in a spicy tomato & onion sauce

Goat (W/bone) Korma

19.00

Mild cream sauce with nuts and raisins

Shrimp Curry

21.00

Our chef's special blend of herbs & spices

Shrimp Saagwala

21.00

Fresh chopped spinach and a rich butter sauce

Shrimp Tikka Masala

22.00

Tomato and light cream with exotic herbs & spices

Tandoori

What is a tandoor? Tandoor is a traditional, pitcher shaped oven made of indian clay which burns with charcoal fire. Its slow and steady heat does not leave the meat completely dry, rather it helps in retaining the juices and flavors of meats and bakes them to perfection

Tandoori Chicken

15.00

Tender chicken, marinated in yogurt and spices and baked in tandoor

Boti Kebab

17.00

Chunks of fresh lamb marinated in yogurt & spices and baked on skewers in our tandoor

Tandoori Shrimp

23.00

Fresh jumbo shrimps marinated in delicate yogurt and baked on skewers in our tandoor

Tandoori Tikka

17.00

Tender pieces of white meat chicken marinated in yogurt & spices and baked on skewers in our tandoor

Tandoori Machali

20.00

Tender filets of fresh salmon, marinated in our chef's secret recipe sauce and slowly cooked in our tandoor

Tandoori Mixed Grill

23.00

Combination of sizzling specialties like tandoori chicken, chicken tikka, boti kebab, seekh kabab, and tandoori shrimp served with sauteed onions and pieces of lemon

Vegetarian

Tell us your preference - regular, medium, hot or very hot

Baingan Bhartha

15.00

Eggplant specialty baked oven open flame, mashed and sauteed with onions, garlic, ginger & spices

Saag Paneer

15.00

Fresh spinach cooked with pieces of fresh home-made cheese

Kabuli Chanaa

15.00

Whole chick peas cooked with onions and tomatoes

Mixed Vegetables

16.00

Mixed garden fresh vegetables cooked with herbs and spices

Shahi Paneer Korma

17.00

Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, with nuts & raisins in a creamy tomato sauce

Baingan Bhartha

15.00

Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger & spices

Saag Paneer

15.00

Fresh spinach cooked with pieces of fresh home-made cheese

Kabuli Chanaa

15.00

Whole chick-peas cooked with onions and tomatoes

Mixed Vegetables

16.00

Mixed garden fresh vegetables cooked with herbs and spices

Dal Makhani

14.00

Lentils sauteed in butter with fresh herbs and spices, garnished w/fresh coriander

Mixed Vegetable Korma

17.00

Garden fresh vegetables sauteed with freshly ground ginger, garlic, onion, nuts & raisins in a mild cream sauce

Shahi Aloo Gobhi

15.00

Cauliflower and potatoes cooked with tomato, onion, herbs and spices

Mutter Paneer

15.00

Fresh garden peas cooked with home-made cheese chunks, herbs and light spices

Malai Kofta

16.00

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices

Shahi Bhindi

16.00

Fresh okra, cooked with onions, ginger, tomatoes and indian spices

Yellow Tarka Dal

14.00

Yellow lentils cooked in a buttery sauce with herbs and spices

Aloo Gobhi

15.00

Cauliflower and potatoes cooked with tomato, onion, herbs and spices

Mutter Paneer

15.00

Fresh green peas cooked with home-made cheese chunks, herbs and light spices

Malai Kofta

16.00

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices

Aloo Bhindi

16.00

Fresh okra, cooked with onions, ginger, potatoes and indian spices

Shahi Paneer Korma

17.00

Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, with nuts & raisins in a creamy tomato sauce

Rice Dishes

Tell us your preference - regular, medium, hot or very hot

Vegetable Biryani

16.00

Basmati rice cooked with exotic spices, herbs, fresh vegetables nuts and raisins

Lamb Biryani

18.00

Juicy pieces of lamb cooked with basmati rice and spices and garnished with nuts and raisins

Shrimp Biryani

21.00

Basmati rice cooked with shrimp nuts, raisins, herbs and spices

Chicken Biryani

17.00

Basmati rice cooked with chicken chunks, nuts, raisins, herbs and spices

Goat Biryani

19.00

Pieces of bone-in goat cooked with basmati rice & spices and garnished with nuts and raisins

Kashmir Special Biryani

21.00

Basmati rice with shrimp, chicken, lamb, paneer, vegetables, nuts & raisins and fresh mint

Desserts

Rasmalai

6.00

Fresh home-made cheese patties, cooked in a sauce of condensed milk, pistachios and rosewater

Kheer

6.00

Cooling rice pudding flavored with cardamom and garnished with pistachios

Pistachio, Mango Or Coconut Ice Cream

6.00

Gulab Jamun

6.00

Deep fried brown dumplings dipped in honey cardamom syrup

Kulfi Ice Cream

6.00

Indian ice cream,rosewater,pistachios & cardamom

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Kashmir Indian Restaurant

Specials

Starters

Main Menu

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