Bartenders are very attentive. They remember what you like.Very good service. High end bar-not for cheap people wanting well drinks for $3 or attention they don't get at home.
It has a lot of hype when the appetizer arrived before our wine. I feel the menu is too big for the size of the place. I ordered a chopped salad it was not that way. I might give it one more try.
So happy that Joey fixed the menu and food. Original SushiCone is back. Super Stoked Jack and Coke was added to Happy Hour. Now I can get a discounted drink.
Don't buy into the hype. Pretty underwhelming, unless you enjoy paying high-end prices for diner quality food. Friendly service though and good vibe at the bar. Otherwise a bit disappointing.
Like most of JOEY management, CEO Jeff Fuller started his remarkable journey flipping burgers, washing dishes and sweeping floors. It’s called paying your dues, learning from the ground up and understanding what success takes. “If there’s a secret,” he says, “it’s hard work, unwavering commitment...