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Jago Restaurant

(Now Closed)

Modern European Restaurant

Spitalfields and Banglatown, London

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Jago Restaurant

13 Tips and reviews

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MaríaMay 9, 2015
Amazing design. Mixed feelings about the food: over chargrilled octopus, excessive amounts of oil and the skate is just too difficult to eat with all those chewy bones. Delicious scallops though.
Simon SaintApril 12, 2015
Good small/big plates menu, the sardines on toast were delicious and the chocolate tart was super rich! Interesting design by Spanish architects Deyan Sudjic, but could have used a bigger budget...
Chris HainesJune 14, 2015
Very healthy selection of food available from the menu, and being part of Second Home means there's a buzzing atmosphere and plenty of interesting people around
Christo PapadopoulosAugust 20, 2016
Been here 5+ times
Yes. Tested + retested. Simple contemporary Mediterranean with nice wines to accompany. And on top great minimal design.
Vic McGinMay 4, 2016
The stuff of my space-age dreams! Food portions are perfect and service is delightful.
Sarah TaylorFebruary 27, 2015
Delicious - get the brisket and the pork belly. Lovely house wines as well
BrianMarch 7, 2015
Excellent menu. Great wine. We'll be back for brunch next time.
Steffi CJanuary 31, 2016
Great food and very interesting space!
O LApril 23, 2016
Simple, authentic and interesting food. Good beer too
LauOctober 6, 2015
Everything - high quality ingredients used in every dish
Jenny HunterFebruary 7, 2015
Really nice food, but be prepared to get up & hunt your waiter down as they aren't the most attentive.
Nicolas DelettreJanuary 18, 2015
Great little restaurant with a 70's inspired spirit.
Jason HUggettNovember 13, 2015
red, yum. not very keen on the house white

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Jago Restaurant

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