The yellow fin tuna was awesome and the pear and goat cheese salad was delicious with lump crab meat added. I tried the recorded dressing (liked the roasted shallotvinaigrette with it)
Appetizers are a very generous portion size, easily shared with a few people. I'm a huge spinach dip fan and theirs is amazing with warm pretzels as a nice twist. Note- the menu changes seasonally.
Built in 1806, the building maintains much of its original character. Originally built by Louis Trauger, the building was purchased by the Elks organization in 1899. JCorks continues the Elks tradition by creating an inviting location for friends and family to enjoy delicious food and drink.