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- Eat upstairs for lunch in the bar. Vinny is a trip. If you have time, get the Caesar salad made tableside. Excellent. The meatballs here are the best in the city. Very good thin crust pizza.
- Karolina 🦖October 4, 2016There were 3 different types of pasta in my lasagna - all handmade and delicious. Great service too, and big plus for classy semi booths.
- Raed MansourDecember 27, 2014Great atmosphere. Semi-private booth and food was amazing. Really family friendly with tons of kids there but well-behaved. Service is phenomenal. Wine list is extensive. Prices are reasonable.
- jacqueline defrieceNovember 25, 2016WOW The atmosphere was amazing, pleasant service and the servers were fantastic. Our host had a wonderful italian accent! our Server was Polish and we loved his accent also. The food was PERFECT
- Laura M.May 6, 2018The atmosphere here is great. The place is decorated to actually look like a mini village. It’s super cute!
- Lane PelovskyFebruary 6, 2015Love the atmosphere and private booths! Get the Chicken Parm. Be careful not to go to Vivere restaurant downstairs on accident, the Village is upstairs. Great for a date!
- Elizabeth Ladin-GrossFebruary 5, 2012We love this place! You must eat upstairs feels like a summer day in Italy! The chicken Marsala, the Alfredo and the tiramisu are the best of any Italian place we have ever been.
- A. David VasquezSeptember 12, 2011With three different restaurants to serve you, you should always be able to find a table. Personal favorite: Linguine con frutti di mare! Valet parking is available. Catching a show nearby? Eat here!
- Parama BhattacharyaMay 19, 2013The food is to die for. If I lived in Chicago, I would be a regular. Try and sit at one of the booths when you visit. Lovely decor
- Amy JSeptember 5, 2011There is nothing that isn't amazing about this restaurant. Love the culture, atmosphere, service, and exquisite food. It's my family's favorite restaurant in the entire city.
- Chris RMay 8, 2015Excellent service and atmosphere! Ask for a table upstairs! Highly recommend their seafood ravioli and the lasagna!
- MehmetCan YilmazApril 23, 2016I was there for lunch, there food, decor, service and price were totally worth trying. Very smiling staff!
- Mohammed Al-September 9, 2015The lasagna and the spaghetti with meat sauce are great! Don't forget to add mozzarella!
- Helena SmithSeptember 16, 2016The Cobb salad was excellent. Also the lunch portion ravioli with meat sauce is seasoned well.
- Chris JMay 27, 2017If you get the lasagne, poke a few holes in the top to make it cool off a little quicker.
- Eva LaporteSeptember 29, 2014Cool hidden themed Italian experience. Best service at a restaurant at lunch hour.
- sarah prabhucharanJanuary 31, 2010delicious! customer service is off the chart. I went to the upper restaurant, great old Italy feel. I heard the restaurants on the main and lower floor are just as yummy..
- David TaborskiSeptember 2, 2014Sat upstairs, beautiful restaurant will excellent service and good food
- Loren McDonaldApril 4, 2013Agree with others, the Frutti di Mari Linguini was quite good. Great service as well.
- Naomi PetersonOctober 1, 2012Very classy and great food. It's the first Italian restaurant in Chicago.
- ChristopherOctober 21, 2012The baked mostaccioli with spicy arrabbiata sauce and meatballs is usually why I come to Chicago.
- Jillian BurnickasMarch 1, 2016Was only here for drinks but the bartender was very friendly and knew how to make a cocktail.
- Edgardo RiosMarch 18, 2011Awesome place service very good. Everything was great. It can be price, but overall my review is a 4 stars
- Rae😘💋March 5, 2012EXPENSIVE, unlike what the reviews online say. But don't get me wrong the food is great!
- Lori ReddingJune 9, 2013Oh my word...gat did they do, pay people to leave positive tips? The food was subpar..the service subpar...the decorations circa 1970s. Chef Ramsey w Kitchen Nightnares would have a field day. Ugh.