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"Paolo was great and provided an amazing dining experien"(3 Tips)
"Roman county side this is the place"(3 Tips)
11 Tips and reviewsFilter:
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Brent WarnerSeptember 11, 2014The location is amazing and is filled with history that you have to see to believe. The food was terrific and modeled after the roman era style. Paolo was great and provided an amazing dining experien
Jam VerdiyevaMarch 29, 2013Amazing place! 2000 years old, so much history here! The service is super friendly and helpful. Must go for all of those who like to discover places off the beaten path. Delicious and affordable!
Jimena LozanoSeptember 29, 2016Beautiful place, great location, GREAT attention! Lasagna not as good..very good apppetizer options!!! Worth entering
- Juan Carlos IbarraApril 26, 2023Amazing place, if you want to experience the Roman county side this is the place you should go. Staff is amazing and food is unique.
Fantastic. Paolo and the Magnamimi family run one of Rome's coolest restaurants in a beautiful setting.
Sam PoleyJune 7, 2010Great food, great atmosphere (despite the "dead people"). Truly an awesome meal and a great experience meeting the owners. I'd totally go back...if only I could find the air fare.
Ariil DavydovAugust 30, 2011Great location and extra friendly host! Food is not so good, but rather tasty. Worth visiting!
Hotel Felice RomeDecember 31, 2011If you want to eat something of special? After 2000 years you can eat the real roman emperor's food!!!!! Read more
Kim MokMay 6, 2010Eat at this former mausoleum while you're visiting the catacombs and Paolo will entertain you with historical facts.
MisterhelmetAugust 30, 2011Piatti romaneschi e dell'antica Roma in una suggestiva cormice costituita da un antico cimitero dei liberti.
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The Hostaria Antica Roma is situated on the "Regina Viarum" or Queen of the Roman roads; the via Appia Antica.
The menu offers a variety of gastronomic specialties, including fresh fish every day and a good selection of national wines.
+39 06 513 2888
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- 6.2
"Ottimo con qualche buona valida alternativa al tradizionale. Esempio: spaghettoni cacio e pepe con le cozze! Delizioso..."
Pasquale Di Prisco - 7.2
"welcoming restaurant with its open fire and walls lined with wine. good mixture of traditional and new: excellent grilled meat, very fresh fish + good he antipasti selection. Closed Tue. Average €60"
Remy Cottin - 7.6
"delicious ! culinary foodies place. recommended, worth a detour! a few tram stops away from the colloseum."
Koen De Smedt
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