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Menu
HobNob Dinner 8
HobNob Dinner
Bar Bites
7.00
Sugar cured bacon + sweet tomato jam
Stuffed Sweet Peppers
12.00
Chorizo + italian sausage + crab
Grilled Artichoke Hearts
11.00
Lemon aioli + garlic butter + pine nuts
Arancini
9.00
Jalapeno + cheddar + ranch
Hobnob Chips
9.00
Truffle essence + bacon + bleu cheese
Charcuterie + Artisan Cheese
18.00
Cured olives + fig jam + crostini
Small Plates
Meze Platte
12.00
Humus + eggplant tapenade + flat bread
Tuna Nachos
16.00
Wonton chips + avocado + wakimi
Mussels
15.00
Manchego cheese + chorizo + cilantro + lemon
Wild Mushroom Pizza
18.00
Tellagio + fontina + arugula
Octopus + White Beans
12.00
Garlic + lemon + crostini
Shrimp & Grits
14.00
Bacon + manchego + hot sauce
Crispy "Sweet Heat" Squid
15.00
Mango + papaya + chilis
Boutique Oysters
3.50 each
Selections change daily
Ocean
Mahi Mahi
30.00
Rock shrimp + pineapple + soy
Sea Bass
36.00
Coconut pesto + butternut squash + jasmine rice
Ahi Tuna
35.00
Crab fried rice + spicy tuna sauce + calamari seaweed salad
Snapper in Crazy Water
32.00
Tomato + fennel + soft polenta
Crispy Grouper + Fries
28.00
Wickles tarter sauce
Wild "Smokey" Salmon
27.00
Heirloom cherry tomato + dill + cucumber crema
Farm
Hobnob Steak Burger
16.00
Maple slab bacon + muenster cheese + onion roll + house cut fries
Two Way Duck
34.00
Cornbread stuffing + watercress + peach
Myer Lemon Short Ribs
29.00
Lemon risotto + escarole + pine nut gremolata
Bone in Rib Eye
52.00
Slow cooked bearnaise onions + cabernet demi
Rotisserie Chicken
24.00
Mushroom + baby onions + honey roasted fingerlings
Steak + Fries
25.00
Hanger steak + bleu cheese + onion jam + bearnaise
Filet Mignon
40.00
Polenta + arugula + calamata olive vinaigrette
Pasta
Bucatini Pasta
18.00
Oil cured tomato + fresh chilis + grana padana
House Made Pasta
Market
With seasonal ingredients
Green and Soup
Heirloom Tomato + Mozzarella
13.00
Truffle vinaigrette + basil + balsamic
Local Organic Greens
7.00
Dried cranberries + granny smith apple + candied pecans + blood orange vinaigrette
Crab & Roasted Corn Chowder
9.00 - 11.00
Pancetta + potatoes
Broken Caesar
9.00
Romaine + white anchovy + grana padana
Lobster Salad
28.00
Mango + avocado + lemon aioli
Sides
Coconut Rice
5.00
Fries
5.00
Brussel Sprouts + Bacon
8.00
Honey Fingerling Potatoes
8.00
Soft Cheese Polenta
5.00
Escarole
8.00
Garlicky Spinach
8.00
Roasted Vegetables
10.00
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