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Menu
Full 9
Full
Small Plates
Shaved daikon, pickled watermelon rind, mache, ponzu
Fried Local Oysters
Black truffle marmalade, lemon, whipped potato chip mousse
Grilled Calamari Salad
Shaved fennel, frisee, oranges, green olives, dill, nuoc cham
Marinated Grilled Shrimp
Red peppers, button mushroom tzatziki, candied hazelnut, cilantro
Caviar Carbonara
American sturgeon caviar, crème fraîche, quail egg Italian Oscietra caviar
Watermelon Salad
Heirloom tomato, candied tamarind, mint, pistachio dressing
Arugula Salad
Charred scallion vinaigrette, marinated avocado, dill
Burrata Cheese
Heirloom tomato brûlée, basil water, basil seeds, aleppo pepper, croutons
Grilled Corn Off the Cob
Herbed béchamel, fried capers, crumbled feta, cilantro
Corn & Asparagus Risotto
Roasted corn, asparagus, vegetable broth, parmesan (small or large)
Baby Lettuce Salad
Meyer lemon dressing, curried almonds, maytag blue cheese
Large Plates
East Coast Halibut
Leeks, cherry tomatoes, yuzu, lemon grass, pea shoots, champagne broth
Grilled Veal Chop
Sweet & sour onions, sweet peas, stilton blue cheese
Scallop Ravioli
Black truffle fondant, crispy bacon, shaved radish, arugula salad
Roasted Chicken
Parsnip puree, young ginger, snow peas, spicy guilin chili sauce
Filet Mignon
Herb butter, celery root puree, wild mushroom, wilted watercress
Sides
Patatas Bravas
Crispy fingerling potatoes, aleppo pepper mayo
Spinach Gratin
Comte cheese, bechamel sauce, panko bread crumbs
Shoestring Potatoes
Shaved parmesan, herbs
Creamy Polenta
Buttermilk, chives, shaved parmesan
Caramelized Fennel
Togarashi chili, fresh mint
Raw Bar
Accompaniments: gin cocktail sauce, horseradish, tarragon aioli
Little Neck Clams
1/2 dozen or 1 dozen
Daily Oysters Selection
1/2 dozen or 1 dozen
Ceviche
Yellowtail Tuna
Celery, daikon, oranges, Shisho, chive oil
Scallop
Yellow pepper, green apple, red onion, cilantro, avocado oil
Rolls
Shrimp
Steamed shrimp, cucumber, avocado, topped w/ creamy crab
Georgica Roll
Tuna, cucumber, avocado, pear, wrapped in green soy paper, topped w/ salmon ceviche, spicy ginger garlic sauce
BBQ Eel
BBQ eel, mango, asparagus, shiso, cucumber, red onion, shiso soy paper topped w/ pork belly, orange, jalapeno, sweet sesame miso
Yellowtail
Yellowtail, mango, jalapeno, cilantro ponzu sauce
Spicy Tuna
Spicy tuna, avocado, topped w/ tuna sashimi & crushed wasabi peas, spicy mayo
Lobster
Mango ponzu sauce, salt & vinegar chips, local green asparagus
Hand Rolls
Spicy Scallop
Diver sea scallop, tobiko aioli, scallion
Desserts
Coconut Panna Cotta
Mango glace, raspberry sorbet, toasted coconut
Chocolate Pot De Crème
Peanut butter, cardamom whipped cream
Ice Cream Trio
Coffee, vanilla, chocolate
Rhubarb & Berry Crumble
Vanilla ice cream
Sorbet Trio
Lemon, mango, raspberry
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