This low-key rooftop is filled with picnic tables, giant umbrellas and the smell of sausages on the grill. They've got a half German, half American draft program, and a great food menu. Read more
In summer, pick enjoy brats from “Gene's BierGarden” on the third-floor roof, where long picnic tables and four taps add to the German beer-garden setting. http://tmout.us/maA24 Read more
The corned beef sandwich is the total package: fantastic corned beef and fresh rye bread generously flecked with caraway seeds, tangypickles, a stone-ground mustard, and horseradishcheddar cheese.
Find the most obscure bottle of eastern European amaro you can find in the liquor section upstairs, then pair it with whatever suits your fancy from the butcher.
What is not to love.... The cuts of meat, the variety of smoked foods, the other items you need and know you will always find here. Our go to for food and cooking.
Great selection of sausages, headcheese, and other meats- as well as cheese, wine, beer, & some European sweets. During the spring through fall they also open up their rooftop bar
This place is a magical wonderland of awesomeness! I wouldn't be surprised if they had unicorn steaks somewhere in their extensive meat and deli counter.
The chicken noodle soup Gene's Sausage Shop begins and ends with the restorative broth, cooked from Amish chickens in-store daily, tasting like chicken times 1,000. No hyperbole. Read more
The tip that you can't use reusable bags is not true. You cannot use them to gather items as you shop, you need to get a basket. You are more than welcome to use your reusable bags at checkout.
I loved the previous space, Meyers. But Gene's is a nice upgrade. Pretzel bread is good (only day-of). And I highly recommend the double-smoked pork loin.
One of the commenters said they don't allow reusable grocery bags. They do allow them, but like any other place, you use them at check-out, not while shopping. #commonsense
New Polish store in Lincoln Square. They have a lot of items from the motherland, but for some reason it just seems a little less authentic than spots like Andy's Deli