Fuel Woodfire Grill

Fuel Woodfire Grill

(Now Closed)
BBQ Joint and American Restaurant$$$$
Port Huron
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Fuel Woodfire Grill
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Beer Menu 5Main Menu 9
Featured
Bells Jupiter Brown Ale, 8.0%
5.75
The fourth release in our Planets Series shines the spotlight on specialty malts, while the hops take on more of a supporting role. Brewed with seven different varieties of malt and hopped for a balanced bitterness, this Imperial Brown Ale has bready, biscuity, toasty notes along with light chocolate and roast flavors. This beer is robust, warming and satisfying like the piece of music it was named after.
Bell's Smitten Golden Rye Ale, 6.0%
3.00
Drawn from one of our oldest recipes, Smitten Ale began as part of a series of rye beers at our Eccentric Café. The combination of sharp citrus & resinous flavors from the hops with the earthy, rustic overtones of the rye malt contribution yield an interesting take on the American Pale Ale.
Dark Horse Reserve Special Black Bier, 7.5%
4.75
Our Reserve Special Black Bier is a full bodied ale. Each batch is brewed with heavy roasted and chocolate malts to give this beer its unique flavors of coffee and chocolate. The color of this beer is black, and when pured into a glass it will have a deep brown head of foam.
Founders All Day Ipa, 4.7%
3.00
An all-day IPA naturally brewed with an array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.
Founders Dissenter Imperial Pale Lager, 8.7%
15.00
This beer is a departure from our other releases for a couple of reasons: All of the beers in our standard lineup are ales, which are fermented at warm temperatures, whereas lagers are fermented cold. Plus, Dissenter uses a different kind of yeast from other Founders beers. Test batches of the Imperial IPL were brewed using our pilot system and have been on tap in our taproom off and on throughout the past few months. The longer brewing process used for lagers gives this beer an exceptionally clean finish, allowing the clear beauty of the hops to shine.
Lagunitas Gnarlywine, 10.6%
7.75
Flavors Evolve as Hop Bitterness Yields to Crazy Caramel and Rich Toffee Flavors.
Short's Bludgeon Yer Eye Pa, 6.2%
4.75
This India Black Ale is a shining example of stylistic guidelines. Intense fruity and floral aromas abound with a subtle malty fragrance reluctantly piercing through. A deep black color attunes the pallet for rich, dark, roasted malt flavors. The unexpected twist comes when high hop bitterness takes over and resonates profoundly. Available in TOGO Growler
Bell's Oberon, 5.8%
4.75
Wheat ale, spicy hop character with mildly fruity aromas.
Dark Horse Plead the 5Th, 11.0%
7.75
Pitch black in color with a faint tan head and aromas of dark fruits, chocolate, caramel abound in this Russian Imperial Stout culminating in roasted coffee and fruity chocolate.
Finch's Pig in the Wood, 8.0%
15.00
A deep red malt-forward ale brewed with plenty of caramel malts and a touch of rye. Brewed and dry-hopped with Palisade and Zythos hops and aged for over six months in Koval barrels, a local Chicago distillery.
Founders Curmudgeon Old Ale, 9.8%
6.75
Think classic seafaring ports, local pubs, and weathered old fishermen. This old ale is brewed with molasses and an insane focus on the malt bill, then oak-aged. The result is a strong, rich, malty delight that's deceptively smooth and drinkable.
Lagunitas Equinox Ale, 8.0%
7.75
A creamy, pale oat ale hopped up with a huge charge of Equinox and Simcoe hops for a piney, eucalyptusy, cedary, sprucey, foresty blast.
Lagunitas Sucks Brown Shugga Substitute Ale, 7.85%
4.75
This totally blows. Whatever. We freaking munch moldy donkey butt and we just want it to be all over... So this substitute beer is a 'Cereal Medley' of Barley, Rye, Wheat, and Oats.... Full of complexishness from the 4 grains, and weighing in at 7.85% abv, Then joyously dry-hopped for that big aroma and resinous hop flavor.
Short's Dan's Pink Skirt, 6.4%
4.75
Dan's Pink Skirt: A pale ale bursting with distinct hoppiness. Malt characteristics are mild throughout, practically undetectable in the nose. Pronounced floral and citrus aromas abound, with a pine resin hop bitterness attacking the sides of the pallet, lingering well into the finish.
On Tap
Bell's Consecrator, 8.0%
6.00
Consecrator is a traditional doppelbock-style fermented with a Bohemian lager yeast. Reddish brown in color, with a mild hop profile, Consecrator is a well balanced, full bodied beer with hints of caramel and molasses in its smooth, malty finish. Brewed for a Fat Tuesday release.
Dogfish Head Black and Blue, 10.0%
7.00
A Belgian-style golden ale dosed with real pureed black and blueberries for a unique complexity.
Lagunitas Ipa, 6.2%
4.50
Lagunitas IPA was their first seasonal way back in 1995. The recipe was formulated with malt and hops working together to balance it all out on your 'buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that'll leave you wantin' another sip.
Rochester Mills Newton's Alechemy, 8.8%
5.00
Brewed with a precisely calculated "mountain of hops" to exploit the gravitational pull of today's craft beer drinker toward the big and delightful bitterness bliss commonly found in American Double IPAs of the highest caliber. Newton's ALEchemy gets the bulk of its flavor from Pure MichiganTM Cascade hops grown just a few miles up the road from the brewery. It's smooth bitterness is derived from the power of Magnum hops. The brew is finished with dry hopped additions of Citra & Calypso hops for a complex fruity, citrusy aroma. The result is truly liquid Gold, the elusive quest of Newton and alchemists of his day.
Bell's Oberon, 5.8%
4.50
Wheat ale, spicy hop character with mildly fruity aromas.
Founders Raspberry Rubeaus, 5.7%
4.50
Rübæus is Founders' way to celebrate the season's warmest months. Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart.
Lagunitas Undercover Investigation Shut Down, 9.75%
4.50
We brewed this especially bitter ale in remembrance of the 2005 St Patrick's Day Massacre on the Brewery Party Grounds and also in joyous celebration of our 20-day suspension that following January. Do the crime. Do the time. Get the bragging rights.
Short's Anniversary Ale, 10.0%
6.00
"Anniversary Ale~ A high gravity wheat wine made with blood oranges that render an alluring dark purple hue to the color. Flavor abounds from the spice of green peppercorns and tang from blood orange zest. Aggressive dry hop additions amplify the citrus overtones and spiciness found throughout. 'Anni' Ale typifies the full magnitude of Short's Brewing Company by embodying all the complexities and fulfillment necessary to pay tribute to another year of brewing. 10% ABV 63 IBU's"
Bottles
Bell's Amber Ale, 5.8%
4.75
Amber Ale deftly balances a mixture of toasted grain & light caramel notes with a range of floral, citrus and herbal hop notes, capped by a clean bitterness.
Bud Light, 4.2%
3.25
Coors Light, 4.2%
3.25
Dogfish Head 60 Minute, 6.0%
4.75
60 Minute IPA is continuously hopped - more than 60 hop additions over a 60-minute boil. (Getting a vibe of where the name came from?) 60 Minute is brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character, it's the session beer for hardcore enthusiasts!
Founders All Day Ipa, 4.7%
4.75
An all-day IPA naturally brewed with an array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.
Founders Porter, 6.5%
4.75
Strong chocolate and caramel malt presence. Cozy like velvet. It's a lover not a fighter.
Labatt Blue Light, 4.0%
3.25
Miller Lite, 4.2%
3.25
Shorts Huma-Lupa-Licious, 6.8%
4.75
This gem is honored with the name of the hop plant, Humulus lupulus, and is Short's best selling India Pale Ale. It has such an abundant amount of hops that it sensually provides a punch to the palate. The numerous hop varieties used in its creation render a delicious bitter taste and enticing citrus aroma. The hearty malt bill melds with the hops to create a perfect balance.
Stella Artois, 5.2%
4.25
Bell's Two Hearted Ale, 7.0%
4.75
In 2014, RateBeer.com, named Bell's Brewery Inc.'s Two Hearted Ale the best India Pale Ale in the world. Two Hearted, named after the Two Hearted River in the Upper Peninsula, has an alcohol-by-volume of 7 percent. Bell's describes it as having an "intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale."
Budweiser, 5.0%
3.25
Corona Extra, 4.6%
4.25
Dogfish Head Indian Brown Ale, 7.2%
4.75
Indian Brown Ale cross between a Scotch Ale, an I.P.A, and an American Pale, this beer is well hopped and malty at the same time. It is brewed with aromatic Barley and caramelized brown sugar. Descriptors: Notes of molasses, coffee, ginger, raisinettes, chocolate. Available year round, bottles & draft. 50 IBU's
Founders Dirty Bastard, 8.5%
4.75
Founders flagship beer. Dirty Bastard is an absolute beautiful beer to behold. Dark ruby in color and brewed with ten varieties of imported malts this beer continuously lives up to its reputation as a bold and powerful ale. Dirty Bastard is complex in the finish with hints of smoke and peat paired with a malty richness, finalized with a good bit of hop attitude.
Labatt Blue, 5.0%
3.25
Michelob Ultra, 4.2%
3.25
O'doul's Amber (Na) , 0.5%
3.25
Short's Soft Parade, 7.5%
4.75
Liquified laughter from fruit filled disaster. Simply put: Fruit Rye Ale. A bountiful blend of toasted rye flakes and two row malted barley make wort fermented with 200 pounds of pureed strawberries, blueberries, raspberries and blackberries resulting in a sweet fruity delicacy. Intoxicatingly refreshing and brewed special for those ladies who enjoy their wine.
Cans
Pabst Blue Ribbon (Pbr) , 4.74%
2.50
Established in Milwaukee in 1844, this is the original Pabst Blue Ribbon beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.
On Deck
These beers will be available soon. Follow us to get notified when they're available.
Bell's Boiling Pot Pale, 4.3%
4.50
Pungent, orange zest, apricot, creamy oatmeal session ale.
Bell's Le Contrebassiste, 7.0%
5.00
The last entry in a three-part series of interpretations on the French Biere de Garde style, Le Contrebassiste blends roasted & lightly smoked malts and is fermented with a special French ale yeast which lends its own distinctive aromatic notes. The beer's namesake, the Double Bass, is reflected in the deep, rich flavors that resonate in this unique offering.
Bells the Wild One, 6.0%
4.50
Barnyard musty aroma and tastes. Sour is balanced with a nice sweet tone of fruits.
Bell's Wild Berry Rye, 10.1%
4.50
Un-dry-hopped Smitten aged with cranberry, black currant, elderberry, red raspberry, blackberry, & aronia.
Bell's Lager Beer, 5.0%
4.00
Nicely balanced, Bell's Lager Beer focuses on the flavors developed in the brew house, matching a crisp bitterness & distinctive herbal hop aromas to a simple yet firm malt backbone. Following in the tradition of Bohemian-style pilsners, this beer spends a full six weeks maturing in the fermentation vessels. This extended conditioning period refines the overall flavor, highlighting the contributions of the malts & hops.
Bell's Special Double Cream Stout, 6.1%
5.00
Sweeter and smoother than Kalamazoo Stout. A beer for special winter occasions. Great with chocolate desserts
Bell's Two Hearted Ale, 7.0%
6.50
In 2014, RateBeer.com, named Bell's Brewery Inc.'s Two Hearted Ale the best India Pale Ale in the world. Two Hearted, named after the Two Hearted River in the Upper Peninsula, has an alcohol-by-volume of 7 percent. Bell's describes it as having an "intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale."
Starters
Spinach Artichoke Dip
7.00
Made w/ three cheese & served w/ fried pita chips.
Smoked Chicken Wings
8.00
Whole jumbo wings smoked to perfection & served with your choice of sauce.
Pulled Pork Flatbread
7.00
Pulled pork, red onions, smoked white cheddar, cole slaw & Black Cherry Faygo BBQ.
Bacon Wrapped Bbq Shrimp
10.00
Jumbo shrimp wrapped in our house-made bacon & basted in Bourbon Apricot BBQ.
Fried Potato Skins
7.00
Stuffed w/ pulled pork, brown sugar bacon, cheddar cheese & served w/ sour cream.
Bbq Chicken Flatbread
7.00
Pulled chicken, red onions, smoked white cheddar & Black Cherry Faygo BBQ.
Smoked Salmon Dip
8.00
Smoked salmon, homemade tartar & fried pita chips.
Salads
Choice of Dressing: Cherry Vinaigrette, Ranch, Blue Cheese, BBQ Ranch, Honey Mustard, Caesar Honey White Balsamic Vinaigrette.
Caesar Salad
3.00
Romaine, parmesan, cornbread croutons & Caesar dressing.
Traverse City Salad
7.00
Mixed greens, dried cherries, apples, red onions, walnuts, tomatoes, blue cheese, pulled smoked chicken & cherry Vinaigrette.
Smokehouse Salad
8.00
Pulled pork, bacon, smoked cheese, red onions, tomatoes, cucumbers, cornbread croutons & BBQ Ranch.
Mixed Greens Salad
3.00
Tomatoes, red onions, cucumbers, smoked cheese & cornbread croutons.
Smoked Steak Salad
9.00
Smoked steak, mixed greens, blue cheese, caramelized onions & Blue Cheese dressing.
Salad Additions
Add to Any Salad:
Smoked Steak
6.00
Pulled Chicken
3.00
Grilled Salmon
6.00
Smoked Turkey Breast
3.00
Soups
Lobster Corn Chowder
3.50
Chef's Soup of the Day
2.50
Smokehouse Combos
All Combos Are Served w/ Jalapeno Mac N' Cheese & Cornbread. Two Meats - $12; Three Meats - $15; Four Meats - $18. Meat:
Brisket Flat
9.00
W/ Roasted Red Pepper BBQ
Pulled Pork
9.00
W/ Black Cherry Faygo BBQ
Smoked Turkey Breast
9.00
W/ Carolina Mustard BBQ
Brisket Pointe
9.00
W/ Roasted Red pepper BBQ
Pulled Chicken
9.00
W/ Bourbon Apricot BBQ
1/4 Slab of Ribs
9.00
(+$1) dry or choice of BBQ sauce
Burgers and Sandwiches
Burger
8.00
1/2 lb. burger w/ choice of cheese, lettuce, tomato, onions & pickle. Served w/ Handcut Fries.
Smoked Brisket Sandwich
8.00
Southern style BBQ sandwich piled high w/ Brisket Pointe. Served w/ Handcut Fries, Coleslaw & Cornbread.
Salmon Burger
10.00
Horseradish aioli, lettuce, tomato, onions & pickle. Served w/ Handcut Fries.
Chicken Salad Sandwich
8.00
Lettuce, tomato & pickle. Served w/ Handcut Fries.
Philly Cheese Steak Sandwich
10.00
Shaved smoked steak, bell peppers, onions, mushrooms, smoked white cheddar cheese & worcestershire mayo. Served w/ Handcut Fries.
Fueled Bacon Cheeseburger
9.00
1/2 lb burger with house-smoked bacon, smoked cheese, lettuce, tomato, onions & pickle. Served w/ Fueled Fries.
Pulled Pork Sandwich
8.00
Southern style BBQ sandwich piled high w/ Pulled Pork. Served w/ Handcut Fries, Coleslaw & Cornbread.
Black Bean Burger
8.00
"Vegetarian option: choice of cheese, lettuce, tomato, onions & pickle. Served w/ Handcut Fries.
Fueled Chicken Sandwich
9.00
Smoked chicken tossed in Carolina Mustard BBQ sauce, house-smoked bacon, pepperjack cheese. Served on a Jalapeno Cheddar Bun w/ Fueled Fries.
Fueled Blt
7.00
Our version of classic sandwich w/ house-cured brown sugar bacon. Served w/ Fueled Fries.
Hearty Entrees
Add to Any Entree: Bacon-Wrapped Shrimp - $3; Sauteed Mushrooms - $1; Sauteed Onions - $1.
Baby Back Ribs
14.00
Smoked 'til they fall off the bone, served dry rubbed or w/ your choice of BBQ sauce. Served w/ Handcut Fried & Cornbread.
Smoked Chicken
9.00
1/4 or 1/2 chicken, basted in Carolina Mustard BBQ. Served w/ Broccoli Casserole & Cornbread.
Fueled N.Y. Strip
18.00
Handcut & hardwood-grilled, topped w/ whiskey garlic butter. Served w/ Fueled Fries.
Pork Chop
11.00
Bone-In pork chop (s) topped w/ a bourbon-maple glaze. Served w/ Roasted Apples & Twice Baked Potato.
Atlantic Salmon
16.00
Grilled, Blackened or smoked. Served w/ Horse-radish Mashed Potatoes & Sauteed Artichokes.
Fueled Mac N' Cheese
10.00
A Skillet of our Jalapeno Mac N' Cheese topped w/ your choice of pulled pork, chopped brisket or pulled chicken. Served w/ Cornbread.
St. Louis Ribs
15.00
Smoked 'til they fall off the bone, served dry rubbed or w/ your choice of BBQ sauce. Served w/ Handcut Fried & Cornbread.
Filet Mignon
20.00
Char-grilled & topped w/ choice of garlic herb, blue cheese butter or bourbon-maple glaze. Served w/ horseradish Mashed Potatoes & Vegetable of the Day.
Cold Smoked Ribeye Steak
19.00
Handcut & smoked in house. Served w/ Horseradish Mashed Potatoes.
Cajun Catfish
14.00
Lightly dusted with Cajun spices & seared in a cast iron skillet. Served w/ Jalapeno Mac & Cheese.
Fueled Fish & Chips
10.00
Crispy panko breading, homemade tartar sauce. Served w/ Fueled Fries & Coleslaw.
Sides
Jalapeno Mac N Cheese
4.00
Fried Green Beans
4.00
Twice Baked Potato
3.00
Fueled Fries
3.00
Broccoli Casserole
3.00
Cornbread Muffin
1.00
Vegetable of the Day
4.00
Homemade Coleslaw
3.00
Mashed Potatoes
3.00
Sweet Potato Tots
3.00
Handcut Fries
3.00
Kids Menu
All items are served w/ choice of fries or sliced apples & a beverage.
Chicken Fingers
5.00
Mac N' Cheese
5.00
Bbq Ribs
6.00
Grilled Cheese
5.00
Hot Dog
5.00
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Fuel Woodfire Grill
213 Huron Ave (at Quay St.)
Port Huron, MI 48060
United States
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Permanently closed (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
  • Sun
    • Noon–8:00 PM
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(810) 479-4933
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Wi-Fi
Yes
Outdoor Seating
No
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