"Israeli owned Taboon Bakery is now baking up challah, pita, buns, bagels, and more. Best of all? It’s entering the food scene as San Francisco’s only Kosher certified bakery."
The sabichsandwich is as authentic as they come. The pita-like bread is super-fluffy and the flavors of the amba (pickledmango) and intensely smoky hot sauce are excellent. WinstonWanders.com
There's a vegan baker on staff and lots of vegan goodies here from challah bread to mini pizzas. They make the most incredible vegan boston cream and jam filled donuts, you need to try both!
My first time there. My goal was just to try one thing which I did but left with one savory pastry and two chocolate treats!! Good food, friendly staff and reasonable prices! My new favorite place!
Great baked goods. Try the old fashionedbagel with za'atar and sesame. Delicious spinachburekas and cinnamon roll! The staff was super friendly too. Can't wait to go back!