9.75
Hold on to your flops jumbo lump crabmeat delightfully entwined with spices and love served with F.F.C.’s own trio of sauces
Flagler Fish Company
Seafood Restaurant$$$$
Flagler Beach
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84 Photos
MenuMenu 18Friday Only Breakfast 7
Menu
Appetizers
Peel and Eat Shrimp
7.50 - 23.00
Seasoned and oh so sweet and tender. Order them by or full pound and dip them in F.F.C’s cocktail sauce
Fried Seafood Sampler
25.00
Family style - (4) jumbo shrimp, (2) jumbo diver scallops, (3) tilapia fingers, clams and calamari served with ffc's own trio of sauces
Wanda's Clam Dip
7.00
Fresh diced clams, cream cheese, a blend of spices and love; a little parsley, served with our home made thick cut chips
Smoked Salmon Quesadillas
10.00
Scottish smoked salmon, scallions, cheddar cheese, tomatoes, corn, topped with sour cream and pico de gallo
Portabella Pizza
8.25
1/4 caramelized onions, wilted spinach, vine ripened tomato, provolone cheese and avocado basil sauce served on a portabella mushroom
Smoked Salmon Basil Rolls
9.50
1/2 scottish smoked salmon, cream cheese, basil and scallions rolled and sliced and served so nice
Steamed Mussels
11.00
Soaked in garlic, white wine and a creamy butter broth
Crispy Fried Calamari Basket
9.00
Served with lemon wedges, cocktail and tartar sauce
Stone Crab Claws
Market
(When in season October March) steamed, cracked and chilled, served with our homemade sweet mustard sauce
F.F.C. Shrimp Cake
8.75
Yup, you guessed it! Same love, different ingredients, but just as good as the crab cakes. Served with F.F.C.’s own trio of sauces
Seafood Sampler
36.00
(4) steamed jumbo shrimp, (1) king crab leg, jumbo lump crabmeat, (4) steamed or raw oysters and (4) crab fingers served with a trio of house sauces
Smoked Fish Dip
7.00
We take mild fish smoke it in house with a blend of hardwood chips, then we add some of this and some of that until it’s perfect, toast some chips and it’s all gone; order more
Seared Tuna
12.00
Sushi grade tuna loin crusted with chili powder and cumin served are and sliced with seaweed salad, pickled ginger, hong kong and creamy wasabi
Tomato Tower
7.00
1/4 vine ripened tomatoes, fresh mozzarella, hand picked basil, gone vertical served with our portabella shallot vinaigrette
Fried Green Tomatoes
8.50
1/2 lightly battered and fried, topped with warm goat cheese and fresh basil, over a fire roasted red pepper puree
Oysters or Clams on the Half Shell
Market
1/2 shell fresh shucked, chilled and served on ice with cocktail sauce, lemon wedges, and shallot vinegar
Steamed Ipswich Clams
11.00
Served in seasoned clam broth with clarified butter
Fried Belly Clam or Oyster Basket
13.00
Served with lemon wedges, cocktail and tartar sauce
Seafood Cocktails
Served chilled or warm with cocktail sauce and lemons
½Lb. Jumbo Lump Crabmeat
16.00
½Lb. King Crab Legs
16.00
6 Colossal Shrimp
13.00
Lobster
Market
Salads
Cobb Salad
11.00
Mixed baby field greens, diced tomato, diced egg, chopped crispy bacon, diced avocado, blue cheese crumbles and diced chicken breast
Caesar Who We’Ll Call Him Zeek
9.00
Crispy chopped romaine lettuce, tossed in homemade caesar dressing with shaved asiago cheese and croutons
F.F.C.'s House Salad
9.00
Mixed greens served with cucumbers, cherry tomatoes, carrots, mushrooms and celery served with your choice of dressing
Tuna Nicoise
13.00
Mixed baby field greens, nicoise olives, boiled potatoes, fresh green beans, egg and seared tuna. A truly delightful indulgence
Shrimp or Lobster Salad
13.00
Your choice of either of our tasty salads served over a bed of mixed greens with sliced tomato and avocado. How west coast shrimp
Caylee's Salad
12.00
Bowtie pasta tossed with grilled chicken breast, sundried tomatoes, romaine lettuce and asiago cheese in our house caesar dressing
Homema De Soups
Gazpacho
3.00 - 5.00
Chilled, pureed tomato vegetable soup. Try it, you’ll like it
Red Fish Chowda
3.00 - 5.00
Same stuff as the white fish chowda, just different spices, and a red sea of broth
White Fish Chowda
3.00 - 5.00
Fresh chunks of fish and shellfish of the day, swimming along side of potatoes, carrots, celery, onions and lots of great spices in a creamy sea of broth
Soup of the Moment
3.00 - 5.00
Ask us, and we’ll tell ya what it is! It might be: roasted tomato garlic with basil, carrot ginger, black bean, white bean, mushroom puree, corn chowd
Lobster Bisque
Lobster Bisque
4.00 - 8.00
Creamy, lobstery, bisquey, so good it should be illegal
Cubanos
Comes with your choice of one side and a pickle
Peurco Cuban
9.50
Cuban marinated grilled pork shoulder, sliced pickles, salami, provolone cheese and cubano sauce grilled flat and crispy on fresh cuban bread
F.F.C. Cuban
9.50
Seasoned grilled chicken, fresh jalapenos, cole’s slaw, provolone cheese and F.F.C’s mojo mayo grilled flat and crispy on fresh cuban bread
Veggie Cuban
9.50
Grilled portabella mushroom, fresh basil, mixed field greens, roasted red peppers, fresh mozzarella and dijon vinaigrette grilled flat and crispy on fresh cuban bread
Wraps
Comes with your choice of one side and a pickle
Crab Wrap
12.00
Lump crab, avocado, tomato, cilantro, asparagus and our tangy, sweet crab sauce wrapped in a flour tortilla
Asian Shrimp Wrap
10.00
Sauteed shrimp, fresh basil, cabbage, julienne carrots and Hong Kong sauce wrapped in a flour tortilla
Cobb Salad Wrap
9.00 - 10.00
Mixed baby field greens, diced tomato, egg, avocado, chopped crispy bacon, blue cheese crumbles with
Fish Sandwiches
Comes with your choice of one side and a pickle
Shrimp, Oyster, or Fish Po-Boy
10.00
Grilled or fried, served on a fresh baked hero roll with crisp lettuce, vine ripened tomato, dill pickle slices and spicy creole remoulade
a1a Fishwich
10.00
Fresh fish of the day marinated fajita style with peppers, onions, provolone cheese, avocado, lettuce, vine ripened tomato, jalapenos, cilantro and spicy creole remoulade served on a fresh baked hero roll
Blackened Fish of the Day
10.00
Served with lettuce, vine ripened tomato, American cheese and tartar sauce on a fresh baked roll
Fisn-N-Chips
10.00
Beer battered and coated with crispy potato chips, cole’s slaw, tomato and tartar sauce on a fresh baked roll with malt vinegar to dip
Carolyn's a Catch
10.00
Take a peek in the fish case, whatever floats your boat, served with vine ripened tomato, sauteed spinach, caramelized onion sand herb mayo served on a fresh baked roll
Lobster, Shrimp, or Clam Roll
10.00
The hot dog of the rich and famous. Lobster or shrimp salad served on a split top bun, awesome darling! Or join the really rich and really famous and have it with steamed shrimp or lobster and clarified butter. Clam and shrimp
Holy Mackerel Fish BLT
10.00
Choose your fish, we’ll grill it and create a masterpiece with thick cut smoked bacon, crisp lettuce, vine ripened tomato and herb mayo on a toasted roll
Fried Soft-Shell Crab
10.00
Served with cole's slaw, vine ripened tomato and spicy creole aioli on a grilled kaiser roll
Fish Tacos
Also great with grilled chicken, marinated grilled pork shoulder, grilled steak or portabella mushrooms
South Side
5.00
Served with grilled onions, mushrooms, lettuce, tomato and sour cream topped with avocado basil salsa tucked into a soft flour tortilla
North Side
5.00
Shredded cabbage, fresh lime juice, tomato, cilantro and avocado with a spicy creamy chipotle salsa tucked into a soft flour tortilla. Si, muy bueno
Red Light
5.00
Mild salsa verde, avocado, tomato, cilantro and sour cream tucked into a soft flour tortilla. (where are we Mexico)
Burgers
Comes with your choice of one side and a pickle
Christian's Shrimp Burger
10.00
Spiced just right served with lettuce, tomato, onion and spicy creole aioli on a grilled roll
Portabella Mushroom Burger
9.00
Slow cooked confit of portabella with sauteed spinach, tomatoes, caramelized onions, provolone cheese and avocado basil dressing served on a grilled roll
Basic Cheeseburger
12.00
Certified angus beef certified angus beef USDA prime 10 oz. ground chuck, seasoned and char grilled served with lettuce, tomato, onion, American cheese and pickles served on a grilled roll
Tuna Burger
10.00
Served with seaweed salad, wasabi mayo and tomato on a fresh baked roll
Crab Burger
10.00
\Our homemade crab cake served with cole's slaw, vine ripened tomato and spicy creole aioli on a grilled roll
Chicken Burger
9.00
Ground, seasoned chicken breast served with melted cheddar, bacon, lettuce, tomato and barbeque sauce served on a grilled roll
Holy Cow Burger
20.00
Certified angus beef USDA prime filet mignon topped with sautéed spinach, caramelized onions, blue cheese crumbles and smothered in our creamy horseradish sauce served on a grilled roll
Pastas
Red Neck Scampi (Shrimp Grits)
18.00
8 jumbo shrimp sauteed with corn, tomatoes, white wine, garlic, shallots, finished with cream and served over a bowl of our savory grits
Shrimp Pesto
18.00
Tossed with fresh mozzarella, red bell peppers, asparagus and fettuccine
Salmon, Fresh or Smoked
18.00
Flaked and sautéed with bowtie pasta, cherry tomatoes, garlic, peas and caramelized onions in a garlic parmesan cream sauce
Vegetable or Chicken Pasta Primavera
16.00
Bowtie pasta sauteed with spinach cherry tomatoes, peas, mushrooms, onions and asparagus in our primavera sauce
Entrees
Includes your choice of two sides
Entrees: From the Fish Case
11.99 Lb and Under
13.00 - 17.00
18 Lb. and Over
19.00 - 23.00
12.00 Lb. To 17.99 Lb
15.00 - 19.00
Entrees
Hand Cut to Order Brand USDA Prime Filet Mignon, NY Strip and Ribeye
Market
Chicken, Pork or Portabella Mushroom
13.00 - 15.00
Live Maine Lobster or Alaskan King Crab Legs
Market
Surf and Surf or Surf and Turf
7.00
Add a 5 oz. crab cake or 3 colossal shrimp to any entrée
Style
If you must have it fried beer batter works best with mild white fish such as grouper, cod, tilapia and shrimp
If You Must Have It Fried…Beer Batter works best with mild white fish such as grouper, cod, tilapia and shrimp
Blackened
Works with all fish types. Seasoned with our ffc blackening seasoning and seared for that perfect zing
Sauteed
Works best with thin filets in butter, white wine, garlic and shallots
Seared
Works best with light flaky fish such as flounder, grouper, halibut and also more hearty fish such as salmon, tuna and swordfish
Grilled
Works best with dense fish such as salmon, tuna, swordfish and mahi
Steamed
Works best with fish such as sea bass, cod, halibut, shrimp and salmon
Sauces
Sweet Thai Coconut
Roasted Red Pepper Purée
Salsa Verde
Brown Butter Lemon Caper
Cocktail
Horseradish Cream
Pesto Du Jour
Hong Kong
Tartar
Sides
Asiago Potatoes
3.50
You may not have heard of these little devils yet, but try one and let the word out! Boiled red bliss potatoes scooped out and filled with an unbelievable blend of asiago cheese, roasted garlic and basil
Portabella, Tomato, Asparagus Salad - Diced Confit
4.00
Of portabella tossed with fresh cherry tomatoes and steamed asparagus in a balsamic vinaigrette
Sauteed Mushrooms and Onions
4.00
Bet you’ve never had them anywhere like this before. A little port wine and bleu cheese crumbles
Ffc's House Side Salad
4.00
Mixed greens served with cucumbers, cherry tomatoes, carrots, mushrooms and celery served with your choice of dressing
Seaweed Salad
4.50
Tossed in a light sesame soy dressing
Sauteed Green Beans
4.00
Sauteed in butter and breadcrumbs
Butter Fried Noodles
3.50
Bowtie noodles fried to a crisp with asiago cheese and chives
Cole's Slaw
3.00
A secret family recipe dating back to June. red and green cabbage, carrots, red onion, tossed to a tasty world
Sauteed Spinach
4.00
Sauteed with a little extra virgin olive oil and garlic
Steamed Asparagus
4.00
Not like grandma’s it’s still green. Served with chopped egg and our house vinaigrette
Red Bliss Potato Salad
3.00
Mixed with a blend of celery, onions and seasoning
Caesar Side Salad
4.00
Crispy chopped romaine lettuce, tossed in home-made caesar dressing with shaved asiago cheese and croutons
Shoestring Fries or Homemade Chips
3.00
You’ll love these narrow cut fries or thick cut chips
Savory Grits
3.50
Tossed with corn and red bell peppers
Friday Only Breakfast
Four Egg Omelets
Served with whole toast and your choice of bacon or asiago stuffed hash brown vegetarian option available upon request
Lobster
16.00
Spinach, mozzarella, vine ripened cherry tomatoes and caramelized onions. Served with decaf led butter
Ny Style Egg Sandwich
4.00
Thick cat brown with two fried eggs and American cheese on a fresh baked roll
Shrimp
10.00
Basil vine ripened tomato asparagus and confit of portabella mushroom
Smoked Salmon
10.00
Vine ripened tomato. Red anion. Capers and cream cheese between folded eggs
Breakfast Side Choices
Thick Cut Bacon
1.00
1/2
Whole Wheat Toast
1.00
Asiago Stuffed Hash Browns
2.00
1/2
Buttered Roll
1.00
1/2
Desserts
Jumbo Peanuts Butter Brownie
8.00
Big enough for two served with a scoop of vanilla ice cream
Individual Cheesecake
3.00
Assorted flavors available see today selection try a few
Creme Brulee Du Jour
6.00
A rich baked custard covered with a thin crisp broiled sugar a timeless new orleans dessert
Fruit Sorbet of the Day
5.00
A light way to end your meal or cleanse your palate. Two scoops garnished with raspberry coulis
Fried Twinkle
5.75
1/4 a twist to a classic snack a tasty temptation that will have you begging for more
Vanilla Bean Ice Cream
4.50
1/2 two scoop of the fine flavor a perfect way to finish off your dinner
Individual Apple Pie
5.00
Served with a scoop of vanilla ice cream
Rum Cake or Chocolate
5.75
Feels like you are in the island 1/4
Kid's
For kids 12 and under
All meals includes a choice of i said and a drink for
Fish Fin Basket
4.50
Fresh fish of the day served grilled or fried
Nemo's Wish
4.50
Fresh fish of the day grilled or fried served with lettuce vine ripened tomato American cheese and mayo on a fresh baked roll
Steamed Shrimp
4.50
4 jumbo shrimp served with tartar sauce
Kids Burger
4.50
Served with American cheese on a roll
Shrimp Poffer Basket
4.50
Breaded and fried
Grilled Cheese
4.50
Served with American cheese on wheat bread
Hoot Dog
4.50
Grilled on a bun
Peanut Butter and Jelly
4.50
Served on wheat bread
Beverages: Refreshing H20
Acqua Panna 1/2
2.50
Pellegrino Sparkling Water
2.50 - 4.50
Beverages: Fountain Drinks
Pepsi
2.00
Sierra Mist
2.00
Fruit Punch
2.00
Lemonade
2.00
Sweet Tea
2.00
Fresh Coffee 1/2
1.50
Diet Pepsi
2.00
Dr Pepper
2.00
Mug Root Beer
2.00
Mountain Dew
2.00
Unsweetened Tea
2.00
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Full Service Restaurant and Seafood Market
Open until 9:00 PM (Show more)
- Mon–Thu, Sat
- 11:00 AM–9:00 PM
- Fri
- 10:00 AM–9:00 PM
(386) 439-0000
Features
Reservations
No
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Dessert
Drinks
Beer, Wine
See More
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