This local spot was worth it! Don’t freak out about the Dolphin on the menu. It’s the fish which is more commonly known as Mahi Mahi. I liked the clams and the tempura fingers.
This was the only restaurant on the Galt Ocean area which was still serving food past 9pm on a Sunday night and it was St. Patty's Day. The corned beef and cabbage with green beer were very tasty.