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Felix Bar & Bistro
French Restaurant and Bar$$$$
Sydney City Center, Sydney
"Duck confit is delicious"(4 Tips)
"Lamb pie is amazing as is the fresh seafood!"(3 Tips)
"Amazing steak frites and raspberry soufflé!"(3 Tips)
"Steak tartare was amazing!"(2 Tips)
35 Tips and reviewsFilter:
- steak
- good service
- good for dates
- pork cutlets
- meats
- (11 more)
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Ryan SarverApril 2, 2013Sit outside and grab some wine and cocktails before dinner. Pimms Cup doesn't disappoint and comes in an awesome little tin pitcher
Simon JohnsonMay 27, 2021Excellent service. Sommelier is very knowledgeable but has a light hand. Food is superb. One of the best french meals i have had outside europe.
JarrodJanuary 7, 2016Great atmosphere and authentic food with a modern Australian twist. Servings are filling, and can get a little loud when full up at lunch.
Michael PomponioMarch 18, 2019OK, not a wine or foodie here, just know what makes me smile.... The Steak Frites, I’ve never been past this on the menu. Will return over and over for it.
The French PantryOctober 23, 2012Best charcuterie platter in Sydney. It comes with pate, saucisson sec, ham proscuitto & duck confit. An absolut cracker. The wine is also all French and great.
Say Yie TanJune 16, 2013BEST CHOCOLATE FONDANT EVER! Fresh oyster,duck confit really tender and delicious. Good service and love the ambience here <3
Czar TNovember 29, 2013The duck confit, wow. The service is friendly but they are ridiculously run off their feet on a Friday night, which means they'll ignore you as they rush between tables.
Summer RieslingJanuary 27, 2011Sebastian Crowther is a great sommelier - ask him what his favourite German Riesling is!
- Phoebe EvansJanuary 28, 2011Lamb pie is amazing as is the fresh seafood! Wine list is lacking and quite overpriced!
153 Photos
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Closed until Noon (Show more)
- Mon–Fri
- Noon–3:00 PM
- 5:30 PM–10:30 PM
- Sat
- 5:30 PM–10:30 PM
+61 2 9240 3000
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.8
"Really nice old school, vintage vibes. Food is great and they have live jazz bands playing further adding to the ambience"
Jeffrey Mok - 7.1
"Entree: the snail and Australian King Prawns and homemade duck liver pate are all YUMMY!Main: love the Prime Australian Beef Fillet (rare is better!) and Magret de canard (Duck breast fillet)!!"
Amy Zhamg - 7.1
"The best French cuisine in town! Amazing food and great atmosphere! The people are absolutely lovely and the creme brûlée is to die for!"
Bas Storch
Places people like to go after Felix Bar & Bistro
- 6.6
"I liked the whole vibe - we were on the first floor for drinks after work. Definitely worth booking a table if there's a big enough group of you."
Ashley Howe - 7.2
"The late night atmosphere is amazing, very lively and upbeat yet very relaxing. Best place to grab a cocktail on a beautiful night"
Daniel Hoeffel - 9.2
"Absolutely an amazing complex! Its history is unique. Guided tour is essential. Right after the tour you have a discount for a show! I had a chance to watch Tosca!"
Suna A.
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