Fasika is split between the quieter restaurant and louder bar. Injera (flatbread) is given, instead of silverware, to scoop up the Ethiopian cuisine. Try the ayeb be-gomen, kifto, and baklava. Read more
Fasika is an Ethiopian restaurant where you might eat at a mesob, the traditional round straw-woven table, perched on a low carved wooden stool. Read more
Waited close to an hour til I decided to get my food to take home because I was tired of sitting around. Food is tasty but not a fan of the crepe. Tossed the meat with some noodles instead