Christine L. • July 7, 2015One of the best Thai restaurants in the CBD. Excellent starters, soups, noodles & amazing desserts. This is the deep fried banana with pandan sauce (off the menu) and sticky black rice. A must visit!
Bodie S. • November 4, 2018Had the banquet and it was amazing, from the noodles to the curry and everything in between it meets all the thai flavours. Highly recommend in sydney.
Stephanie S. • February 7, 2014Their Nagoya-style chicken wings are the best in town. You won't be disappointed. Great value lunch bento boxes with authentic flavours.
Eileen Z. • February 24, 2014The ton-toro tonkotsu shoyu ramen is to die for! Beautifully seasoned slices of pork.
Michael • May 22, 2022Great banh mi. Love the rolls. Be aware that “salad” has meat but the Vege one was great
Elif D. • October 12, 2013More authentic Thai than most, the Boat Noodles (+ extra crackling) and the Beef Salad are great! Pandan juice was tasty too
George W. • April 6, 2016Fantastic bar. Great selection of Japanese whiskey and barmen that are knowledgable and friendly.
Scott H. • August 16, 2018Interesting and different flavours for Chinese cuisine. I just live this place. The wine list is also diverse and well thought out.
Douglas C. • August 29, 2012Try the Hokkaido udon or arashi udon! And then matcha ice cream with spring roll!!!
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