Suggestions for Steakhouse near Singapore

Lor C. • December 17, 2011Pork belly, steak n frites, short ribs, bone marrow n yam plus 2 wines so far~

Silene L. • February 2, 2016My new favorite steak house in Singapore. The below is the Costata Wagyu bone in rib eye, along with the mixed mushroom and creamed spinach cantorni.

Vivi T. • July 8, 2017Get the burger, tenderloin steak and mac and cheese. Rock & rye pairs perfectly with all their desserts

Cheen T. • January 19, 2020Wong Ah Yoke, food critic, enjoyed: Jap Club sandwich, grilled scallops, grilled sirloin bone, hay-smoked wagyu beef

Yurong C. • February 29, 2020Great wagyu steak

Cheen T. • November 19, 2017Possibly the best steak I’ve tasted this year. My dining companions agreed too. Aging process magnifies the flavours. Kitchen seared them just right

Shau F. • March 25, 2015Thumbs up for their salmon with mango sauce~ slurppp~~

Jerrald N. • December 12, 2018Located in the heart of Orchard Road, famous for its steak and meats, you must try their Tomahawk!

Ting • July 30, 2017Casual dining where one can get decent steak at a very reasonable price - 220g New Zealand ribeye @ $28++. Caramelized onion sauce is good too.

Kenji T. • November 21, 2012Lawry's Cut is very worth the price! In short it's one of the best steakhouse around! Service is attentive, sincere, helpful and friendly! Love it!

TheDebbieJude • June 23, 2014The service was excellent. Our waiter gave us very sensible advice on the amount we should feast on, since we also had starters. Thoroughly enjoyed our Tomahawk, accompanied by delish sauces.

William L. • July 16, 2018Nice steaks which halal certified although the restaurant is not (selling alcohol). Great view at night as well, must try...

Aki M. • October 20, 2018Here is cheap, not expensive at all!! Nice budget steak option

x L. • June 12, 2014must try mac and cheese AND Tomahawk Steak (market price). A 400 days grain-fed wagyu bone-in monster.

Sikander L. • February 9, 2020French spring chicken with crispy potatoes, as well as the black angus ribeye with baby romaine salad

Trina • August 21, 2018Don't know about the food, but I ❤️ the cocktail bar. Great drinks, and live musicians on Fri and Sat.

Juan H. • June 19, 2016Amazing, amazing, amazing Japanese style steak and beef. A definite must try

Joseph W. • October 17, 2013Set lunch is quite good. Nice and quiet place for business lunch. Away from the maddening crowd at basement.

Johanna H. • August 16, 2018Fantastic mediu rare sirloin beef

Daniel C. • August 19, 2018Most reviews were good on how quality the steak was at coffeeshop price. My steak was blue when I ordered medium rare and had to recook it. The quality was far from premium.

Ari B. • October 2, 2018Small plates all excellent: chicken liver pâté, bone marrow, broccolini. Steak fantastic too

Anwar M. • May 6, 2015the ribeye is excellent. have it with mustard!

Wannie M. • February 11, 2016Sherbert our server was friendly and helpful in educating us in diff types of wagyu beef. Excellent food and will return

Elizabeth L. • December 24, 2017The buffet items are more than enough to fill your stomach before your main item arrives.

J L. • August 6, 2013The grilled chicken and swirl sausage is awesome. Their fried chicken wings are awesome too!

Alexis v. • January 14, 2019Very nice French bistro with good quality Parisian steak frites for reasonable prices. Must try.

Catherine L. • December 16, 2015The Beef Sampler with USDA striploin, Australian ribeye and French skirt is to die for.

Gabriel S. • June 2, 2019Curry chicken underwhelming. Chicken not that flavourful, curry tasteless. Pork ribeye very tasty. Creamed spinach great - tasty sauce with bacon. Brussels sprouts had bacon but so so - a bit bitter

Amjad M. • December 30, 2019The steak was good also the chicken was great. I recommend it.