Lor C. • December 17, 2011Pork belly, steak n frites, short ribs, bone marrow n yam plus 2 wines so far~
Vivi T. • July 8, 2017Get the burger, tenderloin steak and mac and cheese. Rock & rye pairs perfectly with all their desserts
Cheen T. • January 19, 2020Wong Ah Yoke, food critic, enjoyed: Jap Club sandwich, grilled scallops, grilled sirloin bone, hay-smoked wagyu beef
Cheen T. • November 19, 2017Possibly the best steak I’ve tasted this year. My dining companions agreed too. Aging process magnifies the flavours. Kitchen seared them just right
Suhas K. • November 17, 2018Love the lamb chop here, absolutely delightful with little noodle and corn. Prawn and shroom aglio olio was yum and spicy! hot mash potatoes were amazing. Tasty food !
Jerrald N. • December 12, 2018Located in the heart of Orchard Road, famous for its steak and meats, you must try their Tomahawk!
Ting • July 30, 2017Casual dining where one can get decent steak at a very reasonable price - 220g New Zealand ribeye @ $28++. Caramelized onion sauce is good too.
Kenji T. • November 21, 2012Lawry's Cut is very worth the price! In short it's one of the best steakhouse around! Service is attentive, sincere, helpful and friendly! Love it!
lynnder • October 27, 2014warm onion bread so good x garlic prawn w generous serving of lobster bisque sauce x ribeye tender n cooked to perfection
William L. • July 16, 2018Nice steaks which halal certified although the restaurant is not (selling alcohol). Great view at night as well, must try...
Gabriel S. • June 2, 2019Curry chicken underwhelming. Chicken not that flavourful, curry tasteless. Pork ribeye very tasty. Creamed spinach great - tasty sauce with bacon. Brussels sprouts had bacon but so so - a bit bitter
x L. • June 12, 2014must try mac and cheese AND Tomahawk Steak (market price). A 400 days grain-fed wagyu bone-in monster.
Sikander L. • February 9, 2020French spring chicken with crispy potatoes, as well as the black angus ribeye with baby romaine salad
Trina • August 21, 2018Don't know about the food, but I ❤️ the cocktail bar. Great drinks, and live musicians on Fri and Sat.
Joseph W. • October 17, 2013Set lunch is quite good. Nice and quiet place for business lunch. Away from the maddening crowd at basement.
Daniel C. • August 19, 2018Most reviews were good on how quality the steak was at coffeeshop price. My steak was blue when I ordered medium rare and had to recook it. The quality was far from premium.
Elizabeth L. • December 24, 2017The buffet items are more than enough to fill your stomach before your main item arrives.
Winston C. • June 29, 2013Skirt steak is a MUST try item if it is your first time! Appetizers are good and service is excellent
J L. • August 6, 2013The grilled chicken and swirl sausage is awesome. Their fried chicken wings are awesome too!
Jonathan L. • June 4, 2017Yummy rib eye steak (huge portion) with free flow fries! Best to make a reservation to dine here because they have limited seating.
Catherine L. • December 16, 2015The Beef Sampler with USDA striploin, Australian ribeye and French skirt is to die for.
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