William C. • December 19, 2015The Banh Mi with pork belly is to die for. Was surprised at the delicious water buffalo pastrami
David K. • June 2, 2017Awesome food and fantastic drinks accomplished by a great service. My personal new favorite spot in Seattle.
Sharon E. • July 4, 2018The ciappino was outstanding as was the filet, the salmon, the burger, pork chop and chicken strips! Great waiter as well.
Kristine G. • November 19, 2014So far we've had the Pork Belly Sliders, the Flank Steak Succotash, and the Chicken Pesto. The bartenders are fun and make you feel safe to play "roulette" (a fun cocktail option!). Pork loin d'best!
Carlos B. • September 1, 2018I’ve been eating the steak and eggs for breakfast for two days in a row. They nail eggs over medium and the steak is delightful.
John • November 1, 2013First time for happy hour. Same relaxed luxe vibe, great bites and value. Lobster rolls and calamari, east coast in the emerald city.
Rachel P. • September 12, 2015New, totally repeatable neighborhood burger joint! Looks very kid friendly. Peach BBQ sauce is delicious.
Carla • November 7, 2020We had the lamb tartare, bison steak and molten lava chocolate cake...OMG soooo good!
Ben M. • July 13, 2013Get the classic Burger. Delicious and great value.
Kathy G. • January 31, 2010Order the Philly Cheese Steak for an authentic taste experience. Ymmm! Meatball sub is excellent, too. The 8" sandwiches are chock full of meat. Leave room for Tastykakes!
Robin H. • December 2, 2015I had the Lemon meringue cheesecake. So good!!! I highly recommend it.
M3 S. • May 8, 2011excellent wine list and a few changes to an excellent haapy hour menu. portions are generous: consider splitting and save room for sweets.
Michelle D. • October 30, 2022Don’t miss getting the Caesar salad but know it’s a lot and the whole table has to order it. Also share the chateaubriand for two.
Roger F. • August 22, 2014Spanish theme menu is fantastic. Worth stopping for a meal. Staff and service was excellent as well. Highly recommended.
Mike C. • February 9, 2013Great spot on the edge of Cal Anderson Park. Try the homemade ice cream for dessert!
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