Joe M. • December 17, 2018This is an authentic Japanese-owned ramen restaurant. The spicy miso ramen was absolutely amazing. There are also great vegetarian options. The staff was very attentive and kind. Credit cards accepted
Sharon M. • October 11, 2017Flavorful broth with good body, thick chewy noodles. Iekei style ramen is a great import to NYC!
Vlad • May 5, 2018Every ramen I’ve tried here was very well made 👌🏿
Mike W. • April 5, 2011They make a fantastic Tonkatsu Ramen that has a deliciously ginger-y broth. It’s also served in a quart container (so you will definitely be full after eating it).
Nicolette R. • May 23, 2015Yeah...dumplings spring rolls, etc. are all delish! Love the beef noodle soup. 🍜
Minyi S. • September 4, 2012one of the best mabo tofu ramen. ask for extra noodles for minimal charge.
Fedor K. • March 24, 2018Great ramen! Rich broth and delicious noodles. Tones of toppings. Soft egg is to die for! 😍
Caila Q. • April 1, 2017Walls adorned with interwoven ropes, metal work, or denim panels - a truly artistic athletic that is a treat for the eyes. Generous udon portions - loved the Spicy Jengae Udon with a cracked egg 🍜 😍
Kristina P. • October 17, 2019Taiwanese beef noodle soup🍜 is da bomb and has the chewiest noodles 👌🏼
Rory P. • July 21, 2015Duck ramen. If you're sharing, they even split it into separate bowls for you.
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