joahnna • July 28, 2015The lamb chops are delish and you can't go wrong with steak. Their drinks are pretty good too - peace on earth is my fave.
Silene L. • February 2, 2016My new favorite steak house in Singapore. The below is the Costata Wagyu bone in rib eye, along with the mixed mushroom and creamed spinach cantorni.
Vivi T. • July 8, 2017Get the burger, tenderloin steak and mac and cheese. Rock & rye pairs perfectly with all their desserts
Violet L. • November 4, 2010Great steak, don't forget to order sides like Mac and cheese and cream spinach .
Cheen T. • January 19, 2020Wong Ah Yoke, food critic, enjoyed: Jap Club sandwich, grilled scallops, grilled sirloin bone, hay-smoked wagyu beef
Cheen T. • November 19, 2017Appetisers we enjoyed (& easy for sharing): lobsters, sizzling bacon, chopped salad. Sides with our steak: cream spinach (best!), cottage fries, sautéed onions, onion rings
Kenji T. • November 21, 2012Lawry's Cut is very worth the price! In short it's one of the best steakhouse around! Service is attentive, sincere, helpful and friendly! Love it!
lynnder • October 27, 2014warm onion bread so good x garlic prawn w generous serving of lobster bisque sauce x ribeye tender n cooked to perfection
Suhas K. • November 17, 2018Love the lamb chop here, absolutely delightful with little noodle and corn. Prawn and shroom aglio olio was yum and spicy! hot mash potatoes were amazing. Tasty food !
Jonathan L. • June 4, 2017Yummy rib eye steak (huge portion) with free flow fries! Best to make a reservation to dine here because they have limited seating.
Sikander L. • February 9, 2020French spring chicken with crispy potatoes, as well as the black angus ribeye with baby romaine salad
Eric N. • February 10, 2014Steak is good. In general the food is good and affordable.
Ting • July 30, 2017Casual dining where one can get decent steak at a very reasonable price - 220g New Zealand ribeye @ $28++. Caramelized onion sauce is good too.
Gabriel S. • June 2, 2019Curry chicken underwhelming. Chicken not that flavourful, curry tasteless. Pork ribeye very tasty. Creamed spinach great - tasty sauce with bacon. Brussels sprouts had bacon but so so - a bit bitter
William L. • July 16, 2018Nice steaks which halal certified although the restaurant is not (selling alcohol). Great view at night as well, must try...
Winston C. • June 29, 2013Skirt steak is a MUST try item if it is your first time! Appetizers are good and service is excellent
Elizabeth L. • December 24, 2017The buffet items are more than enough to fill your stomach before your main item arrives.
Ting • June 30, 2019Great executive set lunch at a very reasonable price. Can choose to double up appetisers and desserts too for a little extra.
Jerrald N. • December 13, 2018Located in the heart of Orchard Road, famous for its steak and meats - You must try the Tomahawk and the sharing cuts! Happy hour daily 7-9pm on selected beers, spirits and wines by the glass.
Ari B. • October 2, 2018Small plates all excellent: chicken liver pâté, bone marrow, broccolini. Steak fantastic too
Catherine L. • December 16, 2015The Beef Sampler with USDA striploin, Australian ribeye and French skirt is to die for.
Lee S. • May 28, 2016One of my favorite restaurant. Been at Goodwood Park hotel for the longest time. Excellent service. Great steaks & wines. Trifle desert is superb. Pricey but worth it!
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