Newly revamped, Edge now serves up a fresh cut of premier steaks and apps. The happy hour is by far a must, with light bites and signature cocktails that are more than worth their 2-for-1 price
I have already left a tip but I forgot to mention the Caesar salad which is not on the menu. Highly recommend. It was delicious. They have secret dressing recipe. It’s yum 😋
Great Miami steakbar. Reasonably priced menu, great food, and extensive wine menu. Like tartare? Try them all with the corvina, beef, octopus, & ahi tuna sampler. Would recommend for a date night.
Executive chef Aaron Brooks & restaurantchef James King have ambitiously and successfully set their sights beyond the mastery of your standard filet mignon at Edge, Steak and Bar. [Eater 38 Member]
This darling den inside the Four Seasons has happy hour every night. Expect two-for-one small plates, $1 oysters and half-priced beers, wines and cocktails from 4 to 7 p.m. Read more
They were quite accommodating to my vegetarian diet. They made the most amazing homemadegnocci w/ truffles. It was delicious! The service & atmosphere was impeccable.
Try the calamari or the tartares as an appetizer and work your ways towards a juicy and tender Black Angus filet mignon or Boston cut prime strip! Prices are also great! Reasonable and affordable!
It's farm-to-table surf and turf at this elegantly understated restaurant in the Four Seasons Hotel Miami, where hefty portions of the finest cuts and freshest seafood headline the menu. Read more
Food and service were amazing. WOW!! So glad we came here. Ask for Jose. Amazing server. Will definitely be back. The filet was to die for. Can't say enough about this place!!!
Everything is amazing every time. Make friends with the chef, he will make you some great off the menu items... Some of the best food I've had in Miami
The 24oz bone-in Tomahawk is charbroiled at 1800 degrees before being treated to a "cutting edge rub," no pun intended. Down 150+ wines and signature cocktails like the Ryan Cane. Read more