- The burrata cheese at Delarosa is a can't miss
- pizza
- burrata cheese
- bruschetta
- fennel sausage
- good for dates
- (15 more)
- Popular
- Recent
- Federica FanfaniMay 23, 2016This place is very good. We started off with some burrata with chestnuts and a salad. We alsp ate the Parmiggiana which was very tasty, almost like being home! We then had a pizza which was crunchy!
- Bohdan HnatkovskyyJune 5, 2015You have never tried a real Margarita before. You can be sure, it is the best place to try pizza in San Francisco, maybe, in the whole world as well.
- Everything is yumm! Menu is seasonal! Ask your sever if you can't decide. They are the knowledge from the kitchen. And they have a kick ass pandora station! 😁🎶🍸🍝🍗🍓🌽
- Richard GregoryApril 20, 2015The Crispy Tagliolini Dumplings paired with the Beef and Arugula Speidini, and Gnocchi Florentine, is phenomenal. Get a pizza if your extra hungry!
- Can't stop finding new favorites here. The latest: the summer squash, prosciutto, red onion and goat cheese pizza and the eggplant, scamorza and tomato pasta. Do not miss!
- sohailSeptember 3, 2020The pizza here has always been one of my SF faves. Adding this update for their COVID precautions. Servers and staff were great, outdoor seating is well done, safety protocols made me feel safe.
- Janae SJuly 3, 2022The perfect slice of pizza. The dough is soft and chewy with just enough salt to make it craveable, while still maintaining that signature Neapolitan crunch you've come to expect.
- Kate BoykoApril 1, 2017I'm not gonna write about pizza - it's great as everyone says. You should also try this bruschetta with burrata, honey and nuts! Very interesting taste.
- Emily FaraoneJuly 2, 2016The kale Caesar salad and burrata bruschetta are simple, but delicious. And of course, the pizza is phenomenal! Traditional Italian - the margherita is scrumptious.
- Lars PetersenMay 13, 2013What a great place to stay! Came in late and kitchen was still open. The manager gave us great advice and let us try some wines. Food was really good and waitress was very nice. Great experience!
- Demetri KaragasMay 4, 2015Burrata bushetta is amazing (esp if you like Buretta's walnut bread). Beet and truffle salad is great too. Make sure to add prosciutto too any pizza!
- Christian DickmannAugust 30, 2015Pizza with spinach, sundried tomatoes and goat cheese, then the molten chocolate cake. Add Primitivo for a great meal.
- Bridget GaelNovember 22, 2017Awesome vibe, tasty burratta cheese pizza & sausage pizzas, great wine list— only thing is that it’s hard to get a table on busy nights!
- Amanda MorelandApril 16, 2016Love this Resturant. The portion sizes were perfect (not too much) and the quality of the food was supreme. A wonderful Resturant, worth checking out.
- Vladimir VidelovAugust 31, 2016We were very pleased with our meal. Definitely 9+ rating. They have also plenty of options on local craft beer.
- NanaJuly 24, 2016Really good pizza and the atmosphere is very nice as well. Not many restaurants open until late in pac heights area so this was a good find.
- Patrick SullivanNovember 10, 2012If you're doing pizza, go Margherita pizza with burrata. The Gnocchi is awesome and much different than the usual and great. Bread is homemade so the paninis are great.
- Nicole RocchioMarch 4, 2019Amazing place for pizza!! Recommendations: arugula & fennel for salad. The funghi, pancetta, and margherita pizzas are amazing.
- Lindsey KimJune 14, 2016Fun spot for late night pizza and cocktails. Sit at the bar and share a pizza and other small plates
- Jimmy LuNovember 12, 2017Margherita with burrata is delicious. Also got the burrata bruschetta, which is different but still good.
- Fred Stevens-SmithNovember 15, 2015Pizza suuuuuper whatever. Tens of restaurants with much better Pizza in SF. Go to Delfina, Gioia, Uva Enoteca, il Casaro etc. Pasta (we had pappardelle and ravioli) was surprisingly good though.
- Sabina B.August 29, 2014Great selection of pizzas, craft brews, and Italian tapas. Pro tip: go off menu and order the Bartender's Pizza
- Sensible SocialiteSeptember 16, 2015The carbonara pizza is amazing, enough for 2 people to share! The Bloody Mary's were disappointing but all other drinks were quite tasty!
- You can't leave this place without ordering Bomboloni Caldi! Those donuts are just.. great! And the sauce of chocolate, raspberry and mascarpone are just superb! Also, get mexican coke! :)
- The Buratta or meatball appetizer is a must. Lots of pizza to choose from, personally love the fennel sausage.
- Danielle EbsteinFebruary 5, 2016Why does every "hip" place have stools with no back support? Pizza was delicious, get the burratta
- Pacific UnionSeptember 24, 2013The beet salad can't be beat! The meatballs with grilled bread are also a must-order.
- DaveJuly 1, 2015The pizzas are great, but so are the meatballs and the mussels and the arugula salad and probably everything else
- The pizza is good (spicy fennel sausage was my favorite) but the burrata bruschetta w/ honey hazelnuts is the showstopper.
- Michal KlofacJune 28, 2019Come for the pizza, stay for the pizza, try to stay forever because of the pizza
- H HJanuary 3, 2015Loving the spicy marinara sauce and Brussels sprouts. Wine is decent too. Outdoor seating with heat lamps.
- One of the only places in this part of the city that serves good food late. And the food IS good.
- ConduitJune 13, 2012Beautiful restaurant and great food! Papparadelle is a must. And for dessert get the Bomboloni Caldi, their house made doughnuts.
- EmilyPostsApril 16, 2012Absolutely love anything with the burrata. The pasta with braised short ribs is great too. Don't leave without getting a salty dog cocktail.
- BommyAugust 9, 2014Absolutely get the burrata bruschetta with hazelnut and honey. Bomboloni caldi are not filled but come with sauces on the side.
- Chris MessinaOctober 1, 2018HH: Mon-Fri, 4-6pm; $6 cocktails and wines by the glass and mini Roman-style pizzas for $6.
- Thomas BryantOctober 26, 2019My son & grand son said it was good but the waitress was rude after I ask 3 questions In the middle of asking 4th she said I’ll be back when you make your mind up I thought that was there job!
- Ryan SkinnerMarch 16, 2013Good pizza and good selection of specialty draft beers. I want to go back next time I'm in San Francisco.
- Tasting TableJune 14, 2012Sample the beer list which showcases rare Italian microbrews in bottles, as well as draft beers from local brewers who’ve moved far beyond overhopped IPAs: Read more
- Ryan ReinkeMay 16, 2020Delicious food. Seriously disappointing service. Everybody is tense right now but we’ve never been treated so poorly in a professional environment.
- Joe ArellanoMay 24, 2010The vegetable carpaccio salad, fennel sausage pizza, and gelato desserts were amazing. They offer free sparkling water (which I think is awesome) and had great 80s music playing.
- 7x7 MagazineOctober 30, 2012Their breakfast pizza is oozes richness - with cream, pancetta, provolone, mozzarella, two perfect eggs, and cracked black pepper. Read more
- Pizza is one of the best I've had in the city so far.