Stracciatella is beyond amazing because it's not too sweet and the chocolate chunks are generous. Also: the Pistachio is a favorite here for good reason; it's light and flavorful and legit.
Fantastic and authentic Italiangelato. Pistachio is amazing. Coconut is my favorite. Fresh/tasty ingredients. Friendly staff. Nice seating area. Compostable spoons/containers. Good good good!
Times food writer Nancy leson went nuts over the housemade pistacchio di Bronte (among other flavors, including panna cotta and caramello with fichi). These nuts are the best money can buy. Read more