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Cindy's Eagle Rock

American Restaurant and Diner$$$$

Eagle Rock

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Cindy's Eagle Rock

7.5^/10

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81 Photos

Lunch Menu 7Breakfast 3Dinner Menu 4

Lunch Menu

Gumbo and Soup

Smoked Chicken Gumbo

5.00

With okra, andouille sausage and tabasco

Creole Tomato Soup

4.00

Burgers

Veggie Burger De Jour

9.00

Check the board

My Bbq Burger

10.00

With candied jalapeno, smoked cheddar & molasses bbq sauce

House Cheeseburger

9.00

With lettuce, tomato, house pickles & 1000 island

Sandwiches

Classic Grilled Cheese

8.00

And creole tomato soup

Smoked Brisket Ruben

10.00

With sauerkraut, Swiss cheese, 1000 island and Rye bread

Make It a Melt

9.00

Cheddar, swiss

Fried Catfish Po Boy

12.50

With celery root remoulade, shaved fennel and tomato

Cindy's Blt

9.00

With roasted peppers & basil mayo

Tuna On Wheat

8.00

With celery, red onion, lettuce and tomato

Cindy's Falafel

8.50

With grilled eggplant, lemon aioli & shaved romaine on pita

Pulled Pork Sandwich

11.00

With house pickles and fried onions

Salads

We can substitute House smoked BBQ Tofu on any of our sandwiches or salads

Cindy's Simple Mixed Green Salad

6.50

With house vinaigrette

Mediterranean Kale Salad

12.50

With olives, potato, garlic fried peppers, feta and honey red wine vinaigrette Chopped spinach salad with smoked mushrooms, pumpkin seeds, dried cranberry, blue cheese, pickled onion

Grilled Smoked Salmon Salad

7.25

With arugula, roasted beets, chives, shaved fennel and chive mustard dressing

Bbq Chicken Salad

13.50

With grilled corn, pickled onion, green beans, romaine and BBQ vinaigrette

Plates

Fried Chicken

14.50

With black eyed peas, coleslaw and gravy

Shrimp and Grits

14.00

With mushrooms, tasso ham, garlic and tarragon

Bbq Ribs

16.00

With mac n' cheese & collard greens

Sides

Mixed Greens

4.00

Cindy's Cole Slaw

3.00

Sweet Potato Fries

5.00

With caramelized garlic-cider vinegar aioli

Fried Egg

2.00

Mac N' Cheese

4.00

Collard Greens

4.00

Grits

3.50

Sautéed Broccoli

4.00

French Fries

3.00

50/50

4.00

House Smoked Bbq Tofu

4.00

Black Eyed Peas

3.00

Fresh Fruit

6.00

Desserts

Fresh baked selections change daily

Breakfast

Main

Substitute Egg Whites $1. Substitute Tomatoes or Fruit for house potatoes $1.50

Steel Cut Oats

5.00

With vanilla, brown sugar and a dash of milk

Two Eggs, House Potatoes and Toast

6.50

Chorizo-Potato Burrito

9.00

With egg, cheddar & charred tomato salsa

Brisket Hash

11.00

With sweet potatoes, bell peppers & 2 over easy eggs with house tabasco

Smoked Salmon Scramble

12.50

With dill, roasted beets and capers

Creamed Kale Omelet

10.00

With marinated tomato

Fried Chicken and Eggs

14.00

With house potatoes, gravy and our tabasco

Potato-Beet Pancakes

9.50

With stewed apples and dill cream

Belgian Waffle

8.00

With sweet cream butter and hotcake syrup

Shrimp and Grits

14.00

With mushrooms, tasso ham, garlic and tarragon

Cream of Wheat

4.00

With vanilla, brown sugar and a dash of milk

Fried Egg Sandwich

8.50

With cheddar, tabasco mayo and griddled tomato

Huevos Rancheros

10.00

With black beans, green chili, 2 over easy eggs, flour tortilla and cheddar

Mediterranean Scramble

8.50

With spinach, feta, tomato and tarragon

Roasted Mushroom Omelet

11.00

With caramelized onions, blue cheese and parsley pesto

Bacon Cheddar Omelet

10.50

With house potatoes and toast

Sweet Potato Biscuits and Gravy

8.00

With either traditional sausage gravy or smoked mushroom gravy

Butter Milk Pancakes

8.00

With sweet cream butter and hotcake syrup

Bruleed French Toast

8.00

With powdered sugar and hotcake syrup

Sides

Grits

3.50

One Egg

2.00

Toast

2.00

Sweet Potato Biscuit

3.00

Seasonal Fruit

6.00

Applewood-Smoked Bacon

4.00

Chicken Sausage

4.00

Egg Whites

3.00

House Potatoes

4.00

English Muffin

2.00

House Made Jam

1.00

Tomato Slices (4)

2.00

Canadian Bacon

4.00

House Made Pork Sausage Patty

4.00

Desserts

Fresh baked selections change daily

Dinner Menu

Main

Smoked Grilled Salmon

18.00

With dirty rice, wild greens and lemon tabasco remoulade

Smoked Pork Chops

17.50

With mashed potatoes, Brussels sprouts and mustard-cider glaze

Chicken Fried Mushrooms

16.00

And corn waffle with creamed kale and tomato syrup

Cornmeal Crusted Catfish

17.00

With Cindy's slow braised collard greens and black eyed peas

Blue Plates

Tuesday - Swedish Meat Balls

15.00

With mashed potatoes, sautéed mushroom and lignonberry chutney

Thursday - Caribbean Pork Stew

16.50

And Plantain Dumplings

Saturday - Vegetarian Hunters Stew

15.00

With potato feta dumplings

Wednesday - Southern Braised Oxtails

16.00

With barley risotto and caramelized corn

Friday - Blackened Catfish

18.00

With succotash, garlic sautéed spinach and lemon parsley pesto

Sunday - Bbq Beef Belly

17.50

With roasted potatoes and kale slaw

Sides

Mixed Greens

4.00

Cindy's Cole Slaw

3.00

Sweet Potato Fries

5.00

With caramelized garlic-cider vinegar aioli

Fried Egg

2.00

Mac N' Cheese

4.00

Collard Greens

4.00

Grits

3.50

Sautéed Broccoli

4.00

French Fries

3.00

50/50

4.00

House Smoked Bbq Tofu

4.00

Black Eyed Peas

3.00

Fresh Fruit

6.00

Desserts

Fresh baked selections change daily

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Cindy's Eagle Rock

Lunch Menu

Breakfast

Dinner Menu

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