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Chi Spacca
Italian Restaurant$$$$
Los Angeles
216 Photos
Lisa K.
May 15, 2015
Phill C.
July 4, 2024
Phill C.
July 4, 2024
Phill C.
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Phill C.
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Phill C.
July 4, 2024
Alex L.
June 10, 2024
John X.
October 15, 2023
John X.
October 15, 2023
Nasser
July 23, 2023
Pichet O.
January 31, 2023
Faisal
June 5, 2022
Lina
May 21, 2022
Lina
May 21, 2022
Lina
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Lina
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Lina
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Jason K.
March 21, 2022
Jason K.
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Jason K.
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Pichet O.
March 21, 2022
Jeff W.
February 10, 2022
🌺 ش
October 24, 2021
Lockhart S.
May 16, 2021
AMW
July 24, 2020
Nicholas M.
June 1, 2019
Pichet O.
January 16, 2019
Pichet O.
January 16, 2019
Pichet O.
January 14, 2019
Chris P.
December 7, 2018
Bandar A.
August 28, 2018
china
August 25, 2018
Analú
April 7, 2018
Everything is good!!! The octopus melt in your mouth, so does the mashed potato! The focaccia is a must and to finish it with a flourish...the Budino!
Analú
April 7, 2018
bOn
February 11, 2018
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bOn
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Robin P.
January 18, 2018
William G.
October 23, 2017
William G.
October 23, 2017
Stella P.
August 28, 2017
The fennel pollen pork chop, cheesy bread and broccoli we're all amazing.
Tom M.
August 27, 2017
Pichet O.
August 5, 2017
Pichet O.
August 5, 2017
Cakes
May 14, 2017
Al L.
May 14, 2017
Monirah A.
January 7, 2017
Focaccia and beef ribs at sooo good and tasty!! Small place and desserts are not bad but appetizers and main courses r great!!
Ahmad A.
September 19, 2016
AAA
August 10, 2016
AAA
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Nasser A.
August 10, 2016
AAA
August 10, 2016
Melanie M.
August 1, 2016
Glitterati Tours
July 22, 2016
@d_d_dunn
March 14, 2016
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chi SPACCA was borne of the wildly-popular family-style salumi night dinners hosted weekly at Scuola di Pizza, the previous occupant of the chi SPACCA space. Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in LA so that we could experiment and perfect It...
Closed until 5:30 PM tomorrow (Show more)
- Tue
- 5:30 PM–9:00 PM
(323) 297-1133
Features
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 9.1
"The BEST. My favorite dishes: Gem Lettuce, Eggplant Parmesan, La Women Pizza, Ricotta Ravioli, Spicy Fusilli."
Yousef Alsaif - 9.2
"Great mom and pop feel (despite the priciness). Loved the foie gras and bone marrow, especially the pasta that comes with the marrow. The duck ragout tag was so good. The uni linguine was okay."
Connie Chiu - 9.0
"Order the pizza. The crust is amazing. It's light and crunchy. I really enjoyed the potato and spicy sausage pizza as well as their roasted beet salad."
Pleasure Palate
Places people like to go after Chi Spacca
- 8.9
"Amazing food! Definitely try to make it for the tasting menu at the bar on week nights."
Kirstin K - 8.4
"The Cat’s cider is the right amount of sweetness!"
Amanda Kennedy - 8.7
"Great cocktails and bourbon selection. Their lamb belly sandwich is to die for!! A must if you like lamb. Another delicious food option is the wild mushrooms salad"
Fabio T.
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