• Photo taken at Champs Cafe by Cristy C. on 5/11/2012
  • Photo taken at Champs Cafe by Mario P. on 3/30/2012
  • Photo taken at Champs Cafe by Ian M. on 8/31/2012
Champs Cafe

Champs Cafe

College Cafeteria and Restaurant
Denton
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Champs Cafe
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The Food Department makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. Along with employee training, the Food Department labels items with possible allergen-containing ingredients; however, there is always a risk of contamination.
What do I need to know?‎
What is my responsibility in managing my food allergies?
Make sure your food allergy is documented with the UNT Student Health and Wellness Center.
Become proficient in the self-management of your food allergy by:
Make sure your RA and Hall Director are aware of your allergies and have the necessary contact information on file.
If you have a question or are unsure about a menu item, ask the Manager on Duty.
The most common food allergies are shellfish
Peanuts, tree nuts, fish, eggs, milk, soy, and wheat.
Self-service food areas do present the danger of cross-contamination.
It is possible that manufacturers of the foods we use may change their formulation at any time, without notice.
Avoiding unsafe foods
Knowledge and proper use of the medications used to treat your allergy as indicated by your physician
All Food Department dining locations have the most common allergens present in the food production areas and the equipment is used in preparation of a variety of items.
Many common allergens are labeled on the nutrition cards posted above menu items.
Recognizing the symptoms of allergic reactions
Important facts to remember about food allergy:‎
Non-deadly food-induced anaphylaxis is the most common type of severe allergic reaction.
Food allergy needs to be accurately diagnosed, which involves expert interpretation of a patient’s clinical history, skin tests, blood tests, and occasionally, food challenge.
No available cure is available for food allergy, so avoidance of culprit foods is key.
Patients at the highest risk of death from a food-induced anaphylactic reaction are teenagers with a history of asthma who already know what they are allergic to.
Close follow-up with an allergist is helpful.
Teenagers and adolescents tend to be noncompliant with medical recommendations and have historically been poor about regularly carrying their life-saving, self-administered epinephrine.
Benadryl does not treat anaphylaxis!
Studies show that the earlier epinephrine is given for an acute reaction following an accidental ingestion the more likely it will be life-saving. Delayed administration of epinephrine may result in more severe and prolonged episodes of anaphylaxis.

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Champs Cafe
1379 S. Bonnie Brae (UNT)
Denton, TX 76205
United States
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Champs is UNT's school spirit Cafeteria located at Victory Hall. Check in @ Champs for some delicious grub!
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Closed until 7:00 AM (Show more)
  • Mon–Thu
    • 7:00 AM–8:00 PM
  • Fri
    • 7:00 AM–7:00 PM
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(940) 565-2999
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United States » Texas » Denton County » Denton »

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