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Rebecca BeaMay 12, 2017Hands down best restaurant experience in PR. Service incredible, Denise is 👑. Foodie vibe while maintaining local flavor. Dishes we loved: churrasco, croquettes, tuna tartar, parrot fish & mofongo.
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- 9.0
"A restaurant that you will never forget. I recommend the tasting menu. Chef Peter Schintler is a one of our best chefs on the island. It's an experience you need to have in San Juan."
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- 9.1
"Great service and the Bistec Encebollao is the bomb! Los bacalaitos as a starter rocks!"
Porfirio Pina - 8.1
"Wao, beans, rice Mofongo de amarillo con vegetales and employees excellent service and the price for the food the best!!!"
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